Lentils Indian Cuisine

King of Indian food no need of words.

Onion cooked in chickpea flour batter, herbs and spices.

Seasonal vegetables dipped in spiced chickpea flour batter and deep fried.

Mushrooms stuffed with potato, cheese , chilli onion and spices then marinated and charred in the oven till perfection and served with salad and mint sauce.

Tandoori chicken (famous Indian street food) Whole chicken marinated with spices and cooked in the charcoal clay oven till perfection, served with mint sauce.

Prawns marinated with spices and baked in clay oven.

Boneless pieces of chicken marinated with aromatic spices, charred in tandoori oven till perfection.

Boneless chicken thigh pieces marinated with yogurt, cashew paste, cheese and aromatic spices then charred in the tandoori oven served with mint sauce and onion salad.

Lamb mince marinated with spices and baked in the clay oven.

Rocking fish pieces marinated with roasted fenugreek, mix of fresh blend spices then charred in the oven till perfection and served with moolie sauce.

Marinated lamb cutlets charred in tandoori oven till perfection.

Battered big chillies cored,stuffed and deep fried till crispy.