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Asian Malaysian
Shop 1/22 Parry Avenue, Bateman, 6150
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$16.80
$18.80
Served with rice. Bak Kut Teh (Pork Ribs Tea) is a Chinese herbal soup with dong gui known for its warming properties. This comforting dish is perfect for the colder months.
$20.80
South India style.
$33.00
$24.80
$31.80
$35.80
Deep fried pork hock with spring rolls.
Suckling pork hock served with steamed bun and crispy bean curd skin.
$42.80
$45.80
$39.80
$15.80
$20.00
Vegetarian
$25.00
Spicy
$29.80
$25.80
$32.80
$35.00
$19.80
$21.80
$22.80
$17.00
$26.80
from $28.80
from $31.80
$51.80
from $42.80
$14.80
$17.80
With squid, prawns and fish ball.
$21.00
South Indian style.
$22.00
Flat noodles with egg gravy.
Beef Wat Tan Hor is a popular noodle dish that everyone loves. Flat rice noodles fried to perfection in delicious silky egg gravy, nothing gets better than that!
One of the most popular street food in Malaysia, Char Kway Teow is smoky flat fried noodles with fish cake, Chinese sausages and prawns.
One of the most popular street food in Malaysia, Char Kway Teow is smoky flat fried noodles with beef slices.
With pork and pork lard.
Dry.
Sour, spicy, sweet, and tangy come through in this Indian mee goreng recipe, top with fried chicken.
$13.80
from $17.80
$23.00
$32.00
Classic dim sum dish ipoh style.
$10.90
$12.80
$13.90
$11.80
$3.50
$3.00
$4.00
$6.50
Rose syrup with milk.
With gula melaka.
$6.90
Delivery is $0.00 away
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