Little Indian Tandoori Restaurant - Ingleburn

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  • Entree
  • Chicken Dishes
  • Seafood Dishes
  • Lamb Dishes
  • Beef Dishes
  • Vegetarian Dishes
  • Rice Pulao & Biryani
  • Side Dishes (per dish)
  • Indian Breads
  • Indian Sweet Dessert And Drinks

Entree

  • Honey Chicken Tikka

    $ 10.90

  • Fish Tikka

    $ 12.90

  • Prawn Tikka

    $ 11.90

  • Prawn Puree

    $ 12.90

  • Mixed Pakora

    $ 14.90

  • Mixed Entree

    from $ 12.90

  • Seekh Kebab

    $ 11.90

  • Pani Puri

    $ 10.90

Chicken Dishes

  • Chicken Malabar

    $ 16.90
    Boneless chicken cooked in a coconut milk, finely sliced capsicum, mustard seeds and aromatic herbs.

  • Chicken Palak

    $ 16.90
    Chicken blended with fresh spices and puree of green leafy spinach.

  • Chicken Karahi

    $ 16.90

  • Chicken Do-Piazza

    $ 16.90
    Freshly prepared with different herbs, spices and additional chopped onions.Sounds Italian but onions makes it taste Indian.

  • Chicken Salsa

    $ 16.90
    A Mexican touch to Boneless Tandoori Chicken, cooked in tomato based gravy with chopped capsicum and mushroom.

  • Chicken Pasanda

    $ 17.90
    Chicken cooked in our yoghurt, fresh cream and a selection of ground fresh nuts and spices with a touch of red wine.

  • Butter Chicken

    $ 17.90
    Chicken delicacy half cooked in tandoori and finished in a creamy tomato flavoured curry with a touch of pepper for a delicate palate.

  • Chilli Chicken

    $ 16.90
    Spicy chicken cooked in capsicum, onions and fresh chillies. More chillies, more spices and more courage is required for this dish.
    Spicy

Seafood Dishes

  • Prawn Afghan

    $ 17.90
    Fresh prawns cooked in a creamy nut sauce.

  • Prawn Vindaloo

    $ 17.90
    Shelled prawns cooked with vinegar in Goanise style.
    Spicy

  • Prawn Do-Piazza

    $ 17.90
    Freshly prepared with different herbs, spices and additional chopped onions. Sounds Italian but onions make it taste Indian.

  • Prawn Tandoori Masala

    $ 19.90
    Prawns cooked in specially prepared masala.

Lamb Dishes

  • Lamb Curry

    $ 15.90
    Cooked in our own gravy with medium level herbs and spices.

  • Lamb Kandari

    $ 16.90
    Diced lamb cooked in rich tandoori sauce with mushroom, capsicum, onion and plumb tomatoes.

  • Lamb Dansak

    $ 16.90
    A mild curry of Persian origin with delicate taste created using pineapple.

  • Lamb Do-Pizza

    $ 17.90
    Freshly prepared with different herbs, spices and additional chopped onions. Sounds Italian but onion makes it taste Indian.

  • Lamb Mushroom

    $ 17.90
    Cream, mushroom and capsicum with black pepper and lamb. Tastes delicious.

  • Kashmir Lamb

    $ 16.90
    Lamb cooked with aniseed and fresh fruits.

  • Sagg Lamb

    $ 16.90
    Dice lamb cooked with fresh spices and puree of green leafy spinach from the hilltops of Kashmir.

  • Budda

    $ 16.90
    Boneless diced lamb, marinated in a spicy sauce with garlic and vintage port and finished with a touch of jeera.
    Spicy

Beef Dishes

  • Beef Curry

    $ 15.90
    Cooked in our own gravy with medium level herbs and spices.

  • Beef Korma

    $ 16.90
    Beef served in a bowl full of highly flavoured cream curry.

  • Beef Vindaloo

    $ 16.90
    Beef cooked in vinegar and whole spices in Goanise style.
    Spicy

  • Beef Dansak

    $ 16.90
    A mild curry of Persian origin with delicate taste created using lentils.

  • Parsee

    $ 16.90
    Methi, spicy lentil sauce and fresh herbs, cooked with diced beef give the dish a tantalising taste.
    Spicy

Vegetarian Dishes

  • Aloo Jerra

    $ 13.90
    Potatoes tempered with cumin seeds and cooked with tomatoes.
    Vegetarian

  • Bombay Aloo

    $ 13.90
    Spicy dry potatoes cooked in fresh herb and spices with gravy.
    Spicy
    Vegetarian

  • Palak Paneer

    $ 14.90
    Cottage cheese cooked with fresh puree of leaf spinach, herbs and spices.
    Vegetarian

Rice Pulao & Biryani

  • Basmati Rice

    $ 3.50

  • Mushroom Pulao

    $ 12.90

  • Chicken Tikka Biryani

    $ 16.90

  • Seafood Biryani

    $ 18.90

Side Dishes (per dish)

  • Pappadums

    $ 3.00

  • Banana and Coconut

    $ 3.00

  • Katchumber

    $ 2.50

Indian Breads

  • Tandoori Roti

    $ 2.90
    Made with wholemeal flour.

  • Plain Paratha

    $ 4.00

Indian Sweet Dessert And Drinks

  • Mineral Water

    $ 2.50

  • Plain Lassi

    $ 4.50

  • Mango Lassi

    $ 4.50

  • Mango Kulfi

    $ 4.90

  • Malai Ice Cream

    $ 4.90
    Frozen yoghurt and coconut delights.

About

Madhav
Wednesday 22 January 2025
Colin
Saturday 04 January 2025
Great food at a great price
John
Sunday 03 November 2024
Entree of Seekh Kebab was cold. Lamb Vindaloo meat was dry and overcooked.
Michael
Saturday 05 October 2024
It was the long weekend and that may explain the delay but even making allowances for the uncertainties of using a service like menulog which has had a very good service record in the past with this restaurant three hours is way too long to wait(I had to pock up the food myself)
Heman
Monday 23 September 2024
The flavor was not satisfactory.
Colin
Saturday 21 September 2024
Amit
Sunday 15 September 2024
User
Wednesday 04 September 2024
Chapathi was too thick And couldn't bite it
samanthajeankumar
Sunday 01 September 2024
Definitely not satisfied with the dish all 5 containers had next to no chicken ,full of chunky onion and had no taste to it could not even taste any spices and for the amount I spent I would expect at least quality taste and food it was like eating tomato and onions out of a can.
Anurag
Sunday 11 August 2024

A little bit about us

Little Indian Tandoori Restaurant - Ingleburn

Delivery times

Monday
16:30 - 22:00
Tuesday
16:30 - 22:00
Wednesday
16:30 - 22:00
Thursday
16:30 - 22:00
Friday
16:30 - 22:00
Saturday
16:30 - 22:00
Sunday
16:30 - 22:00