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Little Istanbul Restaurant Bar

Little Istanbul Restaurant Bar
Rating 5.3 out of 6

(154 ratings)

Turkish

  • Pick-up
  • Delivery fee from $6
    Min. spend $25

  • Shop 9B, 210 Anketell Street,
    Greenway, 2900

  • Cash
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Menu

Delivered by restaurant

Little Istanbul Restaurant Bar uses their own specialised couriers to deliver their food.

Value Pack

Your choice of any 3 Pides plus serve of Kabak.
$62.50

Fasulye (Fa-sool-yeh) (GF)

Fresh green beans cooked with onion, tomato, garlic and herbs.
$9.50

Kizartma (Kir-zart-mah)

Layers of mixed vegetables served with a yogurt and garlic sauce.
$9.50

Kadin Budu Kofte (Kar-din, Bu-du, Coff-teh)

Hand diced lamb mince, rice parsley, herbs, dipped in fresh eggs and fried - 4 per serve.
4 Per Serve
$11.50

Dolma (Dol-mar)

Preserved vine leaves stuffed with rice, onions, garlic and herbs.
6 Per Serve
$11.50

Kabak (Kar-bak)

Grated zucchini mixed with fresh herbs and deep fried served with yogurt sauce.
6 Per Serve
$12.50

Borek (Bur-reck)

Fetta cheese, parsley, fresh herbs rolled in filo pastry.
6 Per Serve
$12.50

Gallipoli

A classic turkish pide made with baked chunks of potato, onions, herbs, parsley and cheese.
$18.50

Vikings

Tender roasted chicken pieces mixed with onions, peppers, tomatoes, parsley and cheese.
$19.50

Istanbul

Lamb, onions, parsley and cheese baked until golden brown.
$19.50

Super Sebzeli (super seb-zeh-lee)

A very special pide stuffed with a combination of cheeses and a mixture of all vegetable fillings.
$19.50

Kabakli (kar-bak-lee)

Baby roasted pumpkin mixed with garlic, fetta cheese and herbs.
$19.50

Mantarli (man-tar-lee)

Fresh mushrooms, fresh herbs, olives and cheese.
$19.50

Peynirli (pey-nearly)

Fetta, spinach, parsley and cheese.
$19.50

Ananas (a-na-nas)

Roasted chicken pieces, pineapple and cheese.
$19.50

Lahmacun (lah-mar-june)

Minced lamb, tomatoes, capsicum, onion, parsley and herbs (cheese optional) - open pide melted tasty cheese extra.
$20.00

Hawks

Turkish pepperoni, cheese and special spices with herbs also capsicum and onion.
$20.00

Spinach and Egg

Spinach egg, fetta cheese and tasty cheese.
$20.00

Mediterranean

Eggplant, pumpkin, sundried tomato and tasty fetta cheese.
$20.00

Kusbasili (kush-bash-illi)

Diced lamb, red capsicum, green capsicum, sliced tomato, sliced onion, parsley and mixed herbs on a tomato base.
$20.50

Bursa Doner

Shaved lamb, capsicum, onion, mushroom and BBQ sauce.
$21.00

Hot and Spicy Chicken

Capsicum, onion, tomato, hot spices and tasty cheese.
$21.00

Meatlovers

Suluk (Turkish salami) thinly sliced smoked beef finely mince lamb, chicken, onion, capsicum, BBQ sauce, cheese with a mixture of fresh herbs.
$21.50

Bushranger

Smoked beef thinly sliced and topped with cheese.
$21.50

Karidesli (kar-ra-dez-lee)

Prawns, garlic, mushrooms, tomatoes, parsley and cheese.
$21.50

Sucuklu (sue-duke-loo)

Sucuk (Turkish salami) and cheese.
$21.50
Served with rice and salad.

Kofte (Cough-teh)

Classic ground lamb, rolled and lightly spiced, grilled and served with a special Turkish tomato salsa sauce.
4 Kofte Skewers
$19.50

Sis Kebab (Sish, Keh-bab)

Marinated with special herbs, seasoned and grilled on skewers.
4 Lamb Skewers
$21.50

Sis Tavuk (Sish, Tar-Vook)

Marinated with special herbs, seasoned and grilled on skewers.
4 Chicken Skewers
$21.50

Chicken Kofte

Chicken mince marinated with herbs and spices served with vegetable mushroom sauce and mash potato.
$19.50

Tavuk Gogusu (Tar-vook, Ger-Ooh-Sue)

Char-grilled chicken breast marinated then seasoned with fresh herbs and spices char-grilled.
$21.50

Chicken Cutlets

Marinated char-grilled tender chicken cutlets with seasonal vegetable mushroom sauce and bulgar rice.
$21.50

Balik Izgara

Salmon and two prawns topped with fresh herbs, char grilled and served.
$22.50

Karisik Izgara (Car-re-shick, Is-gar-rah)

A delightful mixture of all kebabs including sis kebab, sis tavuk, and lamb cutlets and kofte - 1 of each kebab.
$23.50

Pirzola (Peer-zola)

Char-grilled lamb cutlets seasoned with a blend of herbs.
4 Lamb Cutlets
$24.50
GF = Gluten Free

Calamari Salad (GF)

Ocean fresh calamari seasoned with salt, chilli flakes and olive oil served with a seasonal salad.
$18.00

Chicken Salad (GF)

Sliced breast chicken served with seasonal salad and dressing.
$19.50

Lamb Salad (GF)

Sliced tender lamb fillet served with lettuce, tomato, cucumber and capsicum.
$19.50

Peppered Salmon Salad (GF)

Ocean fresh salmon mixed with parsley and garlic served with a lemon, dill and olive oil dressing.
$20.00

Mixed Seafood Salad (GF)

Ocean fresh calamari, prawns and salmon served with seasonal salad and balsamic dressing.
$21.50
GF = Gluten Free

Cacik (Jar-Jook) (GF)

Cucumber, garlic, mint, homemade yogurt and mix with fresh herbs.
Large
$9.50
Regular
$7.50

Havuc (Ha-Vooch) (GF)

Carrot mixed with garlic, mint, yogurt and fresh garden herbs.
Large
$9.50
Regular
$7.50

Hummus (Hu-Mus)

Chick peas, tahini, lemon and olive oil seasoned with herbs.
Large
$9.50
Regular
$7.50

Baba - Ghanoush (Bah-Bah-Gah-Noosh) (GF)

Eggplant mixed with garlic, yogurt and fresh herbs.
Large
$9.50
Regular
$7.50

Ispanak (Iss-Pan-Ak)

Spinach mixed with garlic, yogurt and fresh herbs.
Large
$9.50
Regular
$7.50

Pancar (Pan-Jar)

Beetroot mixed with garlic, yogurt and fresh herbs.
Large
$9.50
Regular
$7.50

Biber Ezmesi (Bee-Ber, Ez-Meh-See)

Crushed fresh chilli mixed with olive oil, parsley and walnut.
Large
$9.50
Regular
$7.50

Pilav

Small
$5.00
Large
$7.00

Bulgur Rice

Small
$5.00
Large
$7.00

Turkish Salad

$8.50

Turkish Pide Bread

$4.00

Garlic Pide Bread

$12.50

Soft Drink

1.25L
$3.50

Basket total

$0.00

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