Little Lanka

Two plain hoppers and one egg hopper served with onion relish. Hopper is a rice flour and coconut milk pancake.

Rice noodle dough hand pressed and steamed in soft bite-sized circular moulds (Idiyappam). This item is gluten-free and comes in ten pieces.

Pearls of rice flour, coconut shavings and semolina steamed in a cylindrical mould until soft and fluffy.

The all-in-one Sri Lankan feed. Steamed rice with creamy lentil curry, mixed vegetable curry, tangy coconut sambal, crispy papadam and a curry of your choice.

Spice-infused aromatic basmati rice served with deep-fried egg slices, tangy mango chutney, crunchy raita, papadam and a curry of your choice.

Stir-fried basmati rice with carrot, leek, cabbage, crunchy red onion and your choice of protein all sprinkled with shallots.

Spice-infused basmati rice with curried chicken, eggplant chutney, tempered potatoes and a crumbed fish croquette all wrapped and baked in banana leaves to seal in the flavours. Served with egg curry and papadum.

A popular Sri Lankan street food: Shredded godamba roti stir-fried with carrot, onion, leek, cabbage and a curried protein of your choice.

Stir-fried rice noodles with carrot, leek, cabbage, crunchy red onion and your choice of protein all sprinkled with shallots.

A Sri Lankan and Chinese fusion dish with your choice of protein tossed in a tangy and mildly spicy tropical sauce with crisp bullhorn capsicum, tomatoes and red onions.

Lentil and Spices cooked in creamy coconut sauce. This item is Gluten Free

A mix of cauliflower, carrots and capsicum cooked in a creamy coconut sauce

Tender beef cooked in a creamy and spicy coconut sauce

Tender lamb cooked in a creamy and spicy coconut sauce

Diced Hake battered in spices and deep-fried. Then cooked in our creamy coconut fish curry sauce.

Spicy marinated prawns cooked in creamy coconut sauce

Boneless goat simmered in spices until so soft, it melts in the mouth.

Minced chicken and vegetable filling wrapped and deep-fried in a crumbed pancake.

Coconut jaggery pudding infused with traditional Sri Lankan Spices