Little Siam Thai Restaurant

Combo 1

1 x Prawn Crackers, 1 x Thai Spring Rolls, 1 x Snow peas and baby corns Chicken, 1 x Mussamun Beef Curry, 2 x Jasmine Rice

$48.00

Combo 2

2 x Prawn Crackers, 1 x Thai Spring Rolls, 4 x Curry Puffs, 1 x Ginger and cashew nuts Beef (Ruem Mid), 1 x Green Chicken Curry, 1 x Pud Thai Chicken, 3 x Jasmine Rice

$76.00

Combo 3

2 x Prawn Crackers, 1 x Satay Chicken, 1 x Curry Puffs, 1 x Money Bags, 1 x Crying Tiger, 1 x Snow peas and baby corns Pork, 1 x Mussamun Beef Curry, 1 x Pud Thai Chicken, 4 x Jasmine Rice

$97.00

Special Banquet 1 - Good for 4 Person

1 x Satay Chicken Skewer, 1 x Curry Puff, 1 x Spring Roll, 1 x Chicken (with dried chilli and cashew nuts.), 1 x Pork (with garlic, chilli and basil.), 1 x Panang Beef Curry, 1 x Steamed Jasmine Rice

$111.60

Special Banquet 2 - Good for 4 Person

1 x Satay Chicken Skewer, 1 x Curry Puff, 1 x Fish Cakes, 1 x Chicken (witth fresh chilli and cashew nuts.), 1 x Chicken (with fresh chilli and cashew nuts.), 1 x Mixed Seafood (with basil, garlic and chilli.), 1 x Massaman Beef Curry, 1 x Steamed Jasmine Rice

$135.60

Special Banquet 3 - Good for 4 Persons

1 x Satay Chicken Skewers, 1 x Curry Puff, 1 x Money Bag, 1 x Spring Roll, 1 x Tom Yum Prawn Soup, 1 x Pork (with black pepper and roasted garlic sauce.), 1 x Mixed seafood (with ginger and cashew nuts.), 1 x Massaman Beef Curry, 1 x Green Chicken Curry, 1 x Steamed Jasmine Rice and Coconut Rice, 1 x Fried Ice Cream or Thai Custard Coconut Sticky Rice

$175.60

Chicken Wings (GF)

Deep-fried marinated chicken wings served with Thai sweet chilli sauce.

$10.90

Thai Spring Rolls

Deep-fried chicken spring rolls served with Thai sweet chilli sauce.

$10.90

Fish Cakes (Tod Mun Pla) (GF)

Deep-fried fish cakes flavoured with herbs and mild chilli paste. Served with cucumber and crushed roast peanuts in Thai sweet and sour sauce.

$11.50

Satay Chicken Skewer (GF)

Grilled marinated chicken fillets served with mild Thai peanut sauce.

$11.50

Curry Puffs

Deep-fried delicate puff pastry filled with beef, potatoes and curry powder served with cucumber and carrots in Thai sweet chilli sauce.

$11.50

Quail (GF)

Deep-fried marinated quail served with lemon, salt and pepper sauce.

$11.50

Money Bags

Deep-fried mixture of prawns, chicken, sweet corn and peanut wrapped with pastry served with Thai sweet chilli sauce.

$11.50

Deep Fried Wonton (Keow Tord)

Deep-fried mixture of chicken and prawns wrapped in wonton pastry served with Thai sweet chilli sauce.

$11.50

Grilled Prawns

Grilled marinated prawns on skewers served with Thai spicy sauce.

$12.90

Prawns Fritter

Deep-fried crunchy battered prawns served with Thai sweet chilli sauce.

$12.90

Prawns Wrapped In Pastry (Goong Hom Sabai)

Deep-fried whole prawns filled with minced chicken and prawns wrapped with pastry served with Thai sweet chilli sauce.

$12.90

Tohu Toi (GF)

Deep-fried Tofu topped with Thai peanut sauce and small side salad.

$10.90

Vegetarian Spring Rolls

Deep-fried vegetarian spring rolls served with Thai sweet chilli sauce.

$10.90

Vegetarian Curry Puff

Deep-fried delicate puff pastry filled with vegetables and curry powder, served with cucumber and carrots in Thai sweet sauce.

$11.50

Temple Luck

Deep-fried crunchy vegetable sticks served with Thai sweet chilli sauce.

$10.90

Roti Nam Sod

Minced chicken dressed with Thai herbs and spices wrapped with delicious roti pastry.

$11.90

Sai Aua (GF)

Northern Thailand style grilled spicy sausage flavoured with lime leaves and spices served with sweet and sour sauce in cucumber and carrot.

$11.90

Gai Jaa

Deep-fried chicken marinated with Thai herbs wrapped in pandan leaves served with caramelised palm sugar and sesame.

$11.90

Phoo Nim

Deep-fried crunchy soft-shell crabs topped with sweet and sour tamarind, black pepper in palm sugar sauce.

$12.90

Crunchy Rolls (GF)

Deep-fried rice paper rolls filled with chicken, vermicelli noodles, carrots, mushroom – when served just wrap with lettuce, mint leaves and enjoy with mild sweet and sour peanut dipping sauce.

$12.90

Coconut Prawns

Deep-fried crunchy prawns in lightly batter coated with shredded coconut served with sweet chilli sauce.

$12.90

Tom Yum Nam Kon

Popular Thai creamy Tom Yum soup with evaporated milk, young coconut meat flavoured with galangal, lime leaves, lemongrass and coriander.

from $12.50

Tom Yum (GF)

Authentic Thai hot and sour soup with mushrooms flavoured with lemongrass, galangal, lime leaves, coriander, lemon juice and chilli.

from $11.50

Clear Soup (Gang Jude)

Minced chicken and prawns with vegetables in clear soup, topped with coriander and shallots.

$11.90

Wonton (Keow Naam)

Minced chicken, prawns and dry shitake mushrooms wrapped in wonton pastry with vegetables in clear soup.

$11.90

Tom Kah Gai (GF)

Chicken with a delicious blend of lemongrass, galangal, lime juice and mushroom in mild chilli coconut cream soup.

$11.90

Tom Sab

Thai-Esan styled spicy "Sab" soup flavoured with tamarind leaves, lim juice, and coriander.

$24.90

Tom Yum Vegetables (GF)

Authentic Thai spicy hot and sour tangy soup with vegetables, lemongrass, galangal, lime leaves, lemon juice and chilli.

$11.90

Tom Yum Mushrooms (GF)

Authentic Thai spicy hot and sour tangy soup with mushrooms, lemongrass, galangal, lime leaves, lemon juice and chilli.

$11.90

Clear Vegetable Soup

Mixed vegetables in clear soup topped with shallots and coriander.

$11.90

Tom Kah Pug (GF)

A delicious blend of lemongrass, galangal, lime juice and a touch of chilli in coconut cream soup.

$11.90

Vegetables in Garlic and Oyster Sauce (Pud Pug)

Thai style stir-fried with mixed vegetables with Little Siam sauce.

from $22.90

Chilli, Garlic and Vegetables (Pug Prig)

Thai style stir-fried mixed vegetables flavoured with garlic and fresh chilli.

from $22.90

Stir-Fried peanut Sauce (Praram Long Song)

Stir-fried mixed vegetable topped with Thai homemade mild peanut sauce.

from $22.90

Fresh Chilli and Cashew Nuts (Pud Ped)

Sautéed with snow peas, baby corns, carrots, cashew nuts, onion, fresh chilli and roasted cashew nuts.

from $22.90

Ginger and Cashew Nuts (Pud Ruem Mid)

Stir-fried with snow peas, baby corns, mushrooms, cashew nuts and ginger.

from $22.90

Lemongrass (Pud Takai)

Stir-fried with fresh lemongrass with bamboo shoots, beans and chilli paste.

from $22.90

Mixed Seafood in Batter (Talay Tord)

Deep-fried mixed seafood in batter topped with Little Siam sweet and sour mild chilli sauce.

$24.90

Drunken Seafood (Kee Mau)

Country style stir-fried of prawns and squids with onions, fresh garlic, chilli and basil.

$24.90

Fish with Coconut and Chilli Paste (Pla Pud Ped)

Deep-fried fish fillets tossed with lemongrass and basil leaves in coconut milk and red curry.

$24.90

Octopus On Fire (Chilli Octopus)

Stir-fried baby octopus in fresh chilli, garlic, beans, green peppercorns and basil.

$25.90

Whole Fish with Chilli and Coriander Sauce

(Pla Rad Prik) Deep-fried whole snapper or baby barramundi topped with chef’s special chilli, garlic, onion, coriander and basil sauce.

from $56.90

Crispy Pork Belly

Option of with garlic, chilli and basil, chilli paste and kaffir lime leaves, Thai water spinach, garlic, chilli in oyster sauce and Chinese broccoli, garlic, chilli in oyster sauce.

from $24.90

Som Tum Phoo Grob

Deep-fried crunchy soft shell crabs tossed in Thai style spicy lime flavouring shredded green papaya salad and roasted peanuts.

$25.90

Siamese Lamb Shanks

Slow cooked tender lamb shanks in Thai spices of homemade creamy curry paste flavoured with basil and lime leaves.

$25.90

Yum Phoo Grob

Deep-fried crunchy soft shell crabs topped with Thai style spicy green apple OR green mango (seasonal only) salad dressed with coriander, mint leaves and lime juice.

$28.90

Yum Pla Grob

Deep-fried whole fish topped with Thai-style spicy green mango (seasonal only) or green apple salad dressed with coriander, mint leaves, chilli & lime juice

from $56.90

Chu Chee

Your choice of fish fillets/prawns/whole Barramundi/whole Snapper, topped with creamy Chu Chee curry paste with lime leaves and basil.

from $24.90

Yellow Chicken Curry (GF)

Authentic southern Thailand style tender cooked chicken in mild creamy yellow curry paste.

$20.90

Pud Char on Hot Sizzling Plate

Chicken/pork/beef/lamb/prawns/fish/mixed seafood, stir-fried with Thai herb and spices together with fresh chilli, garlic, chilli paste, lime leaves and basil.

from $22.90

Phoo Prig Thai

Deep-fried crunchy soft shell crabs braised with black pepper in garlic sauce, onions and shallots.

$27.90

Bangkok Saam Ros

Deep-fried crunchy fish fillets/prawns/chicken, topped with chef’s special chilli, garlic, basil and sweet and sour sauce.

from $22.90

Salt and Pepper

Deep-fried prawns/squids/chicken, tossed with garlic, a pinch of chilli, salt, pepper, shallots and with fried crispy egg noodles.

from $22.90

Gai Grob Kaew

Crisp–fried chicken wok tossed with onions, shallots and cashew nuts in our special sweet chilli sauce.

$22.90

Pattaya Squid

Thai street loving grilled squids served with spicy chilli, garlic and coriander sauce.

$24.90

Moo Ping Nom Sod

Thai-Styled Grill Marinated Pork On Skewers Served With Jaew Sauce And Sticky Rice

$24.90

Woon Sen Hot Pot

Vermicelli noodles with your choice of meat in Thai-style hot pot.

from $23.90

River Kwai Fish

Thai river-side lifestyle deep-fried fish portions topped with delicious Thai chilli paste, lime leaves & basil

$28.90

Vegetarian thai Red Curry (Gf)

Mixed vegetables with red curry paste in coconut cream. (Non vegan)

$20.90

Vegetarian thai Green Curry (Gf)

Mixed vegetables with green curry paste in coconut cream. (Non-vegan)

$20.90

Mixed Vegetables (Pug Pasom)

Thai style stir-fried mixed vegetables with garlic and oyster sauce.

$20.90

Basil and Chilli

Stir-fried mixed vegetables with fresh garlic, chilli and basil leaves.

$20.90

Vegetables and Peanut Sauce (Nam Mun Toi)

Stir-fried mixed vegetables topped with mild homemade peanut sauce.

$20.90

Fresh Ginger (Khing Pug)

Thai styles stir-fried mixed vegetables with fresh garlic and ginger.

$20.90

Battered Vegetables (Pug Tord)

Deep-fried mixed vegetables in batter topped with sweet and sour mild chilli sauce.

$20.90

Basil Tofu

Stir-fried deep fried tofu with vegetables, fresh chilli, garlic and basil leaves.

$21.90

Tofu in Sweet and Sour Sauce (GF)

Deep-fried tofu stir-fried with pineapple, capsicum and tomato in sweet and sour tamarind sauce.

$21.90

Mussamun Curry (GF)

Rich and mild curry cooked in coconut cream with potatoes and peanuts.

from $21.90

Thai Red Curry (Gang Dang) (GF)

Red curry in coconut cream with bamboo shoot, beans, peas and basil leaves.

from $20.90

Thai Panang Curry (GF)

Thick Thai Panang curry with peas, lime and basil leaves in coconut cream.

from $20.90

Thai Green Curry (Gang Keaw Wan) Must Try! (GF)

Green curry paste with bamboo shoot, beans and peas in coconut cream and basil leaves.

from $20.90

Gang Kua Curry

Thai coconut “Gang Kua” curry paste with bamboo shoots, pineapple, lime leaves and sweet basil.

from $20.90

Jungle Curry (Gang Pah)

Very tasty country style (non coconut cream) Jungle curry with rhizome and lime leaves, mixed vegetables and fresh basil.

from $21.90

Thai Duck Red Curry (Gang Dang Ped) (GF)

Roast duck with pineapple, lychees, tomatoes and beans in coconut milk red curry and basil leaves.

$23.90

Fresh Ginger and Garlic

Stir-fried with fresh ginger, garlic, onion, mushrooms and shallots.

from $20.90

Spicy “Prik Khing” Chilli Paste (Pud Prik Khing)

Stir-fried with the Thai “Prik Khing” chilli paste, beans, and fresh kaffir lime leaves and shallots.

from $20.90

Sweet and Sour (Pud Pleaw Wan) (GF)

Thai style sautéed with pineapple, capsicum, tomatoes and onion in special sweet and sour tamarind sauce.

from $20.90

Basil and Chilli (Pud Gaprao)

Stir-fried with carrots, beans and bamboo in fresh chilli garlic and fresh basil.

from $20.90

Dry Chilli and Cashew Nuts (Pud Prik Hang)

Stir-fried with dry chilli, capsicum, onion, shallots and roasted cashew nuts in Little Siam chilli jam sauce.

from $20.90

Garlic and Black Pepper Sauce (Pud Gratiam Prikthai)

Stir-fried with roasted garlic and black pepper sauce.

from $20.90

Snow Peas and Baby Corns (Pud Kasat)

Stir-fried with snow peas, mushrooms, baby corn, carrots and shallots.

from $20.90

Basil Roast Duck (Pud Gaprao Ped)

Roast duck stir-fried with beans, carrots, onion, fresh chilli, garlic and basil leaves.

$23.90

Jasmine Steamed Rice

$4.50

Coconut rice

$5.00

Sticky rice

$5.00

Thai Special Fried Rice

Special Thai fried rice with egg, onion and shallots, topped with coriander.

from $14.90

Pad Thai

Popular and well-known Thai dish of stir-fired thin rice-noodles with egg, roasted peanuts, chives and bean sprouts in our special tamarind and palm sugar sauce.

from $19.90

Spicy Noodle

Stir-fried soft thin egg noodles with chicken, carrot, capsicum, dry chilli, curry powder, bean sprouts and shallots.

$19.90

Pad Se Ew

Thai style stir-fried soft thick rice-noodle with egg, Chinese broccoli and bok choy in thick soy sauce.

from $19.90

Raad Na

Stir-fried thick rice-noodle with dark soy sauce topped with Chinese broccoli and bok choy in thick tangy sauce.

from $19.90

Vegetable Fried Rice

Special Thai fried rice with egg and chopped carrots and baby corns.

$14.90

Vegetable Pad Thai (Gf)

Stir-fired rice noodle with egg, mixed vegetables and crushed peanuts.

$19.90

Vegetable Pad See Ew

Thai style stir-fried thick rice noodle with egg and mixed vegetables in thick soy sauce.

$19.90

Vegetable Raad Na

Stir-fried thick rice noodle topped with mixed vegetables in Thai tangy sauce.

$19.90

Vegetable Spicy Noodles

Stir-fried thin egg noodles with mixed vegetables and curry powder.

$19.90

Thai Style Fresh Salad (Yum Pug)(GF)

Mixed salad dressed with lemon juice, herbs, roasted peanuts and fresh chilli.

$18.90

Grilled Beef or Lamb Salad (GF)

Grilled beef (porterhouse) or lamb mixed with salad, lemon juice, herbs and chilli.

from $20.90

Green Papaya Salad (Som Tum) (Thai Style)(GF)

Shredded fresh green papaya with chilli, garlic, beans and tomatoes flavoured with lime juice in sweet and sour palm sugar, topped with roasted peanuts.

$22.90

Green Papaya Salad (Som Tum) (Laos Style)(GF)

Flavoured with fermented fish and salted crabs.

$22.90

Thai Minced Beef, Pork or Chicken Salad (Larb)(

Zesty Thai salad dressed with lemon juice, lime leaves, Thai herbs, roasted rice powder and dry chilli.

$20.90

Prawns Salad (Pla Goong)(GF)

Prawns with a touch of chilli jam, lemongrass and lime leaves dressed with lemon juice, Thai herbs, roast rice powder and fresh chilli.

$22.90

Squid Salad (Yum Pla Muk)

Squid gently mixed with lemongrass and lime leaves dressed with lemon juice, Thai herbs and fresh chilli.

$21.90

Mixed Seafood Salad (Yum Talay)

Mixed seafood with chilli jam, lemongrass and lime leaves dressed with lemon juice, Thai herbs and fresh chilli.

$22.90

Fish in Herbal Salad (Yum Pla Tord Samoonprai)

Deep-fried fish fillets with lemongrass, ginger, rhizomes, Thai herbs and chilli sauce dressed with lemon juice.

$22.90

Crying Tiger (Seur Rong Hai)

Grilled lean beef (porterhouse)lightly seasoned Thai style, served with mouth watering “Jaew” sauce of lime leaves, chilli, lemon juice and coriander.

$24.90

Grilled Chicken (Gai Yang)(GF)

Thai street-style grilled marinated chicken fillet served with spicy tamarind, palm sugar garlic and coriander sauce.

$21.90

Little Siam Disco Duck Salad (Yum Ped Yang)(GF)

Grilled roast duck tossed in chilli jam lemon juice, Thai herbs and chilli.

$22.90

Glutinous Rice Balls (GF)

Glutinous Rice Balls simmered in coconut cream and palm sugar.

$10.90

Black coconut Sticky Rice with Thai Egg custard (Gf)

Topped with Thai egg custard.

$10.90

White Coconut Sticky Rice with Thai Egg Custard (Gf)

Topped with Thai egg custard.

$10.90

Fresh Mango served with Coconut Sticky Rice (GF)

$12.90

Delicious Deep Fried Vanilla Ice Cream

Coated in butter cake and shredded coconut (Choice of topping: chocolate, strawberry or caramel).

$10.90

Deep Fried Roti banana

Wrapped in roti pastry topped with condensed milkserved with vanilla ice cream.

$10.90

Deep Fried Banana in Shredded Coconut Batter

Topped with homemade caramel sauce served with vanilla ice cream.

$10.90

Soft Drinks

$4.00

Frizzier

$5.00

Young coconut's juice.

$5.90

Spicy chilli, garlic, and coriander sauce

$4.00

'Jaew' sauce

Sauce of lime leaves, chilli, lemon juice, and coriander

$4.00