Our couriers are very busy
Delivery might take longer.
Not taking orders at the moment
190 Oxford Street, Bulimba, 4171
Delivery from 17:30
GF = Gluten Free.
Chilli jam and bed of iceberg lettuce.
Onion, spinach, chickpea fritters and tamarind dip.
Vegetarian or beef pastry puffs, tamarind sauce and papadam.
Homemade peanut sauce.
Samosa, spicy corn and coriander fritters, satay pork and papadam.
Cashews, ginger, garlic and spices. Choice of beef, lamb or chicken.
Coconut, tomato, chilli and spices. Choice of beef, lamb or chicken.
Diced spring lamb or chicken, fresh baby spinach, cherry tomatoes, Sri Lankan inspired sauce with saffron rice.
Red onion, spiced yoghurt, tomato cream and side of basmati rice.
Tender baked chicken in a sauce of coriander, almonds and cashews with a side of basmati rice.
Boneless chicken sauteed with gorund Tibetan spices, turmeric and fresh coriander.
Roast lamb with aromatic spices, yoghurt, coconut milk and almond flakes with side of basmati rice.
Creamy dish of garam masala yoghurt, turmeric crushed almond, basmati rice and papadam. Choice of lamb, beef or chicken.
Slow cooked goat marinated overnight with aromatic South Indian fresh spices and coriander.
Slow cooked prime meat in our special house made tangy roasted tomato gravy, yoghurt dip with basmati rice.
Fresh prawn curry cooked with mushrooms in a piquant herbed sauce.
Fish fillets cooked with spinach and a blend of spices in a light creamy sauce.
Panfried alu gobi drowned in a gravy of ginger, saffron, garlic, swet neen leaves and basmati rice.
Mild fresh herbs, ground onion, coconut milk with saffron rice.
Fresh baby spinach, panfried cottage cheese, cumin, tumeric, tomato squeeze, coconut cream and basmati rice.
An assortment of sesaonal vegetables in a traditional sauce of yoghurt, nuts and spices.
Cucumber and yoghurt dip.
Homemade and divine.
Cripsy Indian chips.
Delivery is A$0.00 away
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