Lui Boss - Preston
0 reviews
- Bap
- Fried chicken
- Mains
- Share
- Extra
Bap
Bap
- $ 18.00
Bulgogi Bap
Korean BBQ beef slices marinated in a soy sauce and stir fried with onion and cabbage. Topped with salad leaves, soybeans, vegetable dumplings and mayonnaise. - $ 18.00
Hot Bap
Spicy pork slices marinated in sweet and spicy gochujang sauce and stir fried with onion and cabbage. Topped with salad leaves, soybeans, vegetable dumplings and mayonnaise. - $ 18.00
KFC BAP
Korean style fried chicken ribs glazed in soy garlic sauce. Topped with salad leaves, soybeans, vegetable dumplings and mayonnaise. - $ 18.00
V BAP(VG)
Pan fried Tofu with soy garlic sauce, shitake mushroom, soy beans, onion and cabbage, topped with salad leave, vegetable dumplings and vegan mayonnaise.
Fried chicken
Fried chicken
- $ 41.00
Chicken Boneless
Choose two flavours. Comes with coleslaw. - $ 21.00
Half Chicken Boneless
Choose one flavour. Comes with coleslaw. - $ 41.00
Chicken On the Bone
Choose two flavours. Sixteen pieces. Comes with coleslaw. - $ 21.00
Half Chicken On the Bone
Choose one flavour. Comes with coleslaw. - $ 41.00
Chicken Ribs
Choose two flavours. Crispy fried chicken ribs. 20 pieces. Come with coleslaw. - $ 21.00
Half Chicken Ribs
10 pieces of fried ribs - $ 19.00
Che Sik(VG)
Fried vegan chicken and fried cauliflower coated in soy garlic sauce, soy beans, vegan mayo, currants and toasted almonds
Mains
Mains
- $ 20.00
Tofu Bulgogi (VG)
Stir fried tofu with button mushroom, edamame, carrot and zucchini - $ 21.00
Beef Bulgogi
Pan fried sliced beef, mushroom, and sweet soy sauce. Comes with one rice and kimchi. - $ 19.00
Kimchi fried rice
Fried rice with fermented kimchi, spam, special chili sauce, corn mayonnaise and a fired egg - $ 19.00
Theok Boki
Stir fried rice cake, fish cake, boiled eggs, cabbage and spicy chili sauce. - $ 21.00
Chili Pork
Pan fried chili pork, cabbage,onion and spring onion. Comes with one rice and kimchi. - $ 19.00
Jap Che
Stir fried potato glass noodle, sweet soy, carrot, shitake, onion and Asian greens. - $ 19.00
LB Superfood salad(VG)
Charred corn, cabbage, black rice, fresh chili, cucumber, currants, toasted almonds and balsamic dressing. Choose Crispy Tufu or Boneless chicken. - $ 20.00
Bibim bap
Korean rice bowl, topped with carrot, zucchini, onion, bean sprout, Asian greens, shiitake and a fried egg. - from $ 19.00
Lui Boss Burger
Korean style fried chicken fillet, kimchi slaw, gochujang aioli, cucumber on mixed seed brioche - $ 19.00
Kimchi Fries
Crispy shoestring fries topped with caramelised kimchi, BBQ beef, mozzarella, gochujang aioli and chili. - from $ 19.00
Spicy Pork Burger
Spicy pork BBQ fillet, kimchi slaw, jalapenos, cheddar, gochujang aioli and a fried egg on seeded brioche.
Share
Share
- $ 12.00
Corn Cheese
Sweet corn, onion, mayonnaise, and mozzarella. - $ 12.00
Garlic corn Brioche
Toasted garlic brioche stuffed with cheesy corn. - $ 11.00
Prawn Mandoo
Five pieces. Fried Prawn dumplings. - $ 11.00
Vegetable Mandoo(VG)
Five pieces. Fried Vegetable dumplings. - $ 19.00
Seafood and Spring Onion Pancake
Korean savoury pancake with prawn, squid, spring onion and onion. - $ 19.00
Kimchi Pancake
Pancake with kimchi, onion, spring onion and charred corn. - $ 7.00
Beer Battered Chips
- $ 7.00
Shoestring fries
- $ 9.00
Corn Dog
Korean style corn dog. Half cheese half sausage. Sauce option Sugar, Tomato sauce, Mustard and Mayo - $ 11.00
Kimchi Mandoo
Five pieces. Fried kimchi dumplings. - $ 10.00
Seaweed Roll
Crispy seaweed noodle rolls (4pcs)
Extra
Extra
- $ 4.00
Coleslaw
- $ 3.00
Extra Sauce
Wasabi Mayo, Soy garlic, Spicy and Smokey BBQ - $ 3.00
Kimchi
- $ 9.00
Kimchi 300g
Wombok cabbage kimchi 300g - $ 3.00
Rice
- $ 3.00
Pickled Radish
- $ 3.50
House-made Spicy Mayo
- $ 3.50
House-made Vegan Mayo
About
Sharon
Tuesday 21 January 2025Marrissa
Thursday 31 October 2024Michael
Saturday 12 October 2024Ryan
Friday 11 October 2024Krystel
Thursday 05 September 2024Artemis
Tuesday 09 July 2024Valerie
Wednesday 03 July 2024Lydia
Tuesday 02 July 2024G
Friday 03 May 2024G
Friday 03 May 2024Delivery times
Monday
10:15 - 16:00
17:10 - 21:30
Tuesday
10:15 - 16:00
17:10 - 21:30
Wednesday
10:15 - 16:00
17:10 - 21:30
Thursday
10:15 - 16:00
17:10 - 21:30
Friday
10:15 - 16:00
17:10 - 22:30
Saturday
10:15 - 16:00
17:10 - 22:30
Sunday
10:15 - 16:00
17:10 - 21:30