Lumbini Social Hub

Deep fried pineapple cut squid, szechuan salt, fresh rocket, with citrus aioli.

Grilled tofu, garden salad, avocado, quinoa, roasted carrot drizzled with homemade cashew sauce.

Panko crumbed chicken breast, served with chips and graded salad.

Prawns sautéed with diced tomatoes and a hint of chilli paste, tossed with linguine, deglazed with white wine, and topped with fresh spinach & onion crisps.

Grilled chicken breast, rosemary scented chats potatoes and greens served with choice of mushroom or mustard cream sauce.

Crispy skin salmon fillet, served with couscous and date salad finished with drizzled olive oil.

Grilled Scotch fillet, rosemary scented chats potatoes and greens served with choice of mushroom, peppercorn or Diane sauce.

Crispy grilled bacon and fried egg in a soft, brioche bun, finished with a smoky barbecue sauce.

Toasted sourdough, with diced tomato, eschalot, basil drizzled with balsamic glaze.

Choice of scrambled, fried or poached eggs, roasted tomato, served with your choice of toasted bread

Toasted sourdough, smashed avocado, beetroot puree, tomato salad, sprinkle of feta and balsamic glaze.

Fluffy, golden brown pancakes topped with medley of fresh fruits, drizzled with maple syrup.

Scrambled eggs, spinach, bacon, hashbrown, avocado, halloumi, with tomato relish.

Toasted croissant with smoked salmon or bacon topped with hollandaise sauce.

A fluffy egg dish filled with cheese, bacon, onion, spinach and mushroom, served with avocado

Choice of scrambled, fried or poached eggs, toasted rye, chorizo, bacon, avocado, hashbrown, roasted tornato, sautéed mushroom and spinach

Grilled chicken topped with crisp lettuce, tomato, creamy Caesar dressing, shaved parmesan and grilled bacon in brioche bun served with chips.

Panko crumbed chicken breast, lettuce, tomato, onion, avocado, melted cheese with aioli sauce in brioche bun served with chips.

Grilled halloumi, lettuce, tomato, caramelised onion, portobello mushroom, grilled zucchini, and drizzled with a smoky romesco sauce in a brioche bun served with chips.

Grilled beef patty, lettuce, caramelised onions, sliced tomato, melted cheese, and tangy gherkin pickles, Texan alolli sauce in brioche bun served with chips.

Steamed dumplings filled with spiced chicken mince and vegetables, served with authentic tomato chutney.

Stir-fried noodles tossed with a medley of vegetables or chicken and seasoned with traditional spices

Tender pieces of goat meat slow-cooked in a rich and aromatic blend of spices, served with sautéed onions.

Chicken thigh, simmered in a creamy sauce and spices. Served with warm steam rice.

Grilled chicken, cos lettuce, bacon, crunchy croutons, boiled egg, shaved Parmesan with creamy Caesar dressing.

Marinated beef, Asian herb salad, rice crisps and drizzled with homemade sesame sauce.