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Mediterranean Spanish
GR 79 - 14 Market Lane, Rouse Hill, 2155
Delivery from 12:30
All mains gluten free without chips and bread.
Lamb, chicken and kofta skewers served with chips and salad
$30.00
Traditional garlic chicken marinated with mixed mediterranean herbs served with a tomato and cucumber salad, pita bread and traditional tzatziki.
$26.00
char grilled lamb pieces served with a tomato and cucumber salad, pita bread and traditional tzatziki.
$27.00
Traditional Spanish rice cooked with chicken, mussels, chorizo and prawns
$34.00
Traditional Spanish rice cooked with seasoned vegetables, chickpeas, onions and capsicum
Sautéed garlic prawns served with rice and wood fire bread.
$32.00
Served with cauliflower and walnut salad.
$33.00
Traditional spanish rice cooked with mussels, calamari, prawns, baby octopus king prawn served in a pan.
$38.00
Cooked with lemon butter sauce served on a bed of eggplant ragu.
$31.00
from $3.00
Fried potato topped with Mediterranean garlic and garlic dressing
$11.00
Deep fried potato topped with chilli mayo
$12.00
Drizzled with chilli and olive oil.
Spicy
$13.00
With olive oil served with pita bread
Char grilled eggplant dip with lemon, garlic and tahina
$14.00
With chilli, garlic and a touch of white sauce
In olive oil served with pita bread
$12.50
Leek and potato croquets crumbed and fried
Battered cauliflower deep fried and served with aioli.
$16.00
Homemade Turkish filo pastry filled cheese and spinach
$13.50
Carrot, beetroot, and hummus dip served with pita bread
Roasted eggplant with onions, capsicum, chilli and roasted tomato sauce served with pita bread
In chilli and garlic oil served with wood fire bread.
$15.00
Pork and veal mince with onions served in roasted tomato sauce
$14.50
Grilled baby octopus with capsicum, onions and shallots.
$17.00
Homemade chorizo pan fried with onions and capsicum.
Succulent pork skewers served with a spicy chimichurri dressing.
With homemade chilli mayo
$17.50
Creamy garlic prawns in chilli and white wine
$19.50
Served with garlic aioli
$18.00
Deep fried school prawns toasted with mixed spices served with aioli
Lamb and chilli mince served with traditional tzatziki
Prawns, chorizo and onions pan fried with roasted tomato sauce served with pita bread
Sauced pulled pork on a homemade brioche bun topped with coleslaw.
Stuffed with ricotta, parmesan cheese and parsley in a light tempura batter.
Pan fried duck breast served with green beans and drizzled with honey soy sauce.
$24.00
$3.50
$7.50
$7.00
$10.00
Cucumber, tomato, sumac and onion tossed with crunchy Arabic croutons with a tangy pomegranate dressing.
With feta cheese.
Rocket, onion, cauliflower, fresh Jason, walnut and balsamic vinegar.
from $4.00
Cucumber, tomato, sumac, and onion tossed with crunchy Arabic croutons with a tangy pomegranate dressing.
Rocket, onion, cauliflower, fresh Jamon, walnut, and balsamic vinegar.
Homemade sticky date pudding served with caramel sauce.
Homemade with raspberry coulis and Persian pistachio fairy floss.
With melted chocolate dipping sauce.
$5.00
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