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Shop 2, Ground Floor, 338 Pitt Street, Sydney, 2000
No min. order
(V)-Vegetarian, (N)-Nuts, (S)-Seafood, (W)-White Base
(G)-Gluten, (P)-Pork, (R)-Red Base
Italian cured meats, hard and soft cheeses, marinated vegetables, garlic and rosemary crust.
Salt and pepper, Parmesan aioli, lemon.
Mediterranean marinade, lemon, fries.
Cheesy rice balls, Napoletana sauce, basil, Parmesan.
Confit garlic, onion, chilli, lemon, white wine, parsley, EVOO, bread.
Confit garlic, onion, capsicum, chilli, cream, wine, bread.
Buffalo mozzarella, tomato, basil, balsamic glaze, EVOO.
Buttermilk crumbed, salt and pepper, chilli aioli.
Tomato, basil, red onion, Parmesan, balsamic glaze.
Cos lettuce, onion, tomato, provolone, parmesan aioli, fries.
Cos lettuce, onion, tomato, halloumi, chilli jam, fries.
Fries, mash or salad, mushroom sauce.
Market fresh, sauteed spinach, roasted tomato, chimichurri sauce.
250g grass fed, fried mushrooms, roasted tomato, potato puree, rosemary jus.
Avocado, halloumi, tomato, grilled eggplant, roasted capsicum, olive tapenade, fries.
Chicken or lamb, chips, salad, wood baked foccacia, tzatziki.
Tempura Barramundi, beer battered chips, coleslaw, tartare sauce.
Smoked salmon, Sydney Rock oysters, Blue Swimmer crab, BBQ king prawns, grilled salmon, S and P calamari, BBQ octopus, chilli mussels, chips, salad, lemon, tartare.
Braised beef ribs, sweet potatoes wedges, peppercorn sauce.
Tomato base, Mozzarella, basil, EVOO.
Truffle paste, mixed mushroom, caramelised onion, Mozzarella, ricotta.
Tomato base, mozzarella, pepperoni, chilli, EVOO.
Tomato base, Mozzarella, mushrooms, ham, olives, artichokes, EVOO.
Tomato base, anchovies, olives, capers, oregano, garlic, chilli.
Tomato base, Mozzarella, chicken breast, mushrooms, olives, red onion, chilli, EVOO.
Mozzarella, Gorgonzola, smoked Scamorza, Parmigiano Reggiano.
Mozzarella, garlic prawns, olives, garlic, tomato, chilli, basil, EVOO.
Tomato base, Mozzarella, Prosciutto di Parma, rocket, Parmigiano Reggiano, EVOO.
Tomato base, Mozzarella, ham, chicken breast, fennel sausage, salame, basil, EVOO.
Tomato base, Mozzarella, garlic prawns, pepperoni, olives, onion, capsicum, chilli.
Tomato base, mozzarella, Bufala, basil, EVOO.
Pumpkin base, capsicum, onion, mushroom, spinach, Mozzarella.
Spinach, green apple, avocado, honey mustard.
Mixed leaves, tomato, capsicum, olives, red onion, cucumber, feta, lemon, oregano dressing.
Cos lettuce, bacon, croutons, parmigiano, reggiano, parmesan aioli.
Rocket, Bartlett pear, Gorgonzola, honey mustard.
Chicken, mushroom, pancetta, cream, garlic, Parmigiano Reggiano.
8 hour wood baked lamb ragu', spinach, olives, feta.
Our signature seafood ragu' made with crab, prawns, mussels, squid, octopus, garlic, chilli, napoletana sauce, white wine, cracked black pepper, parsley.
Prawns, pancetta, onions, chilli, napoletana sauce, Parmigiana Reggiano.
Beef bolognese ragu', Parmigiana Reggiano. Gnocchi
Sugo di pomodoro, Mozzarella, basil, Parmigiana Reggiano.
Mushrooms, garlic, white wine, truffle paste, Parmigiana Reggiano.
Hand cut pasta sheets, bolognese ragu', bechamel, Parmigiana Reggiano, salad.
Filled with choc chip dough, served with berry compote and vanilla bean gelato.
Fried pizza balls with Nutella lava, hazelnuts, strawberry and cream.
Served with cream or ice cream.
Almond mandorlati, pistacchio mandorlati, Napoli, choc tip short bread.
Wood toasted with jam or butter.
Wood toasted provolone, ham.
Wholemeal blueberry or chocolate.
Za'atar, feta, aioli.
Tomato, cucumber, onion, capsicum.
Granola, oats, nuts, organic, yoghurt, seasonal fruit.
Hot skim porridge, cinnamon, banana, berries, granola, coconut, honey.
Egg whites, quinoa, almonds, kale, capsicum, olives, onion, oregano, turmeric.
Tomato, rocket, feta, chia, oregano, sourdough.
Za'atar bread, eggs scramble, sauteed mushroom, fresh tomato and cucumber, olives, labne.
Oregano, thyme, mozzarella.
Za'atar, tomato, cucumber, red onion, mint, olives, feta.
Banana, strawberry, compote or nutella.
Double bacon, egg, tomato, spinach, aioli, caramelised onion, hashbrown.
Two eggs cooked your way, trim bacon, avocado, halloumi, hashbrown, sauteed spinach, mushrooms, organic beef sausage, tomato, sourdough.
Baked eggs, ripened tomato, choriso, prawns, zucchini, charred Turkish bread.
Eggs scrambled with feta, fresh tomatoes, za'atar, seeded sourdough.
Two poached eggs, English muffin, hollandaise.
Free range, cooked your way, sourdough.
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