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1 Anderson Street, Chatswood, 2067
Delivery from 11:30
No min. order
Madame Nhu's pho is famous for its Hunter Valley grass-fed beef, tender chicken or vegetables on a flavoursome and gently-spiced, 8-hour bone broth.
GF = Gluten Free.
Pho of mixed blanched vegetables and herbs in our hearty and lightly spiced bone-stock pho broth.
Pho of sliced chemical-free chicken Maryland in our flavoursome and nutritious 8-hour bone broth.
Sliced Hunter Valley beef cooked in our famous 8-hour broth in two types of bones, roots, vegetables, spice and herbs.
Pho with Vietnamese-style textural meatballs made from beef and beef tendon in our 8-hour nutritious beef broth.
Slow-cooked hand-cut, grass-fed brisket in our famous 8-hour broth cooked in two types of bones, roots, vegetables, spice and herbs.
The original Hunter Valley beef pho prepared 3 ways - brisket, rump, beef slices, and textural Vietnamese meatballs in our famous pho broth.
Chicken Maryland with veggies, greens and herbs in our 8-hour gently spiced pho soup.
Pho with a range of meats - brisket, rump, meatballs and chicken slices in our wholesome gently-spiced broth. Certainly a dish for the protein-lovers.
Popular nutrient-rich spicy noodle soup. Originally from Lang Son province, unique to Madame Nhu. Contains Peanut.
Pho chua vegetables and greens, herbs and peanuts in our tangy and spicy bone-broth soup.
*Allergy note: Peanuts and chilli. (Sorry, can't modify ingredients.)
Pho chua with tender sliced Maryland chicken, herbs and peanuts in our tangy, spicy bone-broth soup.
Pho with textural Vietnamese-style beef balls made from beef and tendon in pickles, vegetables, herbs and peanuts in our legendary spicy soup.
Sliced Hunter Valley beef steak, vegetables, pickles, herbs and peanuts in a tangy and spicy "pho chua" broth.
Spicy slow-cooked, hand-cut beef brisket, vegetables, pickles, herbs and peanuts in popular sweet, sour and spicy broth.
Combination of beef brisket, slices, and meatballs with pickles, vegetables, herbs and peanuts in our legendary spicy soup.
Spicy pho with slow-cooked brisket, sliced rump, Vietnamese meatballs, chicken Maryland, veggies, pickles, peanuts and chilli in a spicy bone broth.
Bowls are served with salads, pickles, peanuts, fresh herbs, sauce and choice of rice, salad (low carb) or rice vermicelli.
VG = Vegan.
Vegetarian spring rolls of roots veggies and carrot, fresh herbs, salad and vegetarian Vietnamese sauce.
Crispy seafood spring rolls vermicelli salad, herbs and Vietnamese nuoc cham dressing.
Vietnamese-style sausages, salads, pickles, herbs and chilli lime vinaigrette in your choice of rice, vermicelli or salad.
Classic bun bo grilled marinated beef vermicelli, herbs, pickles and chilli lime vinaigrette.
Our legendary fried chicken, rice, side salad and ginger soy sauce.
*Allergy note: Contains peanuts and chilli. (Sorry, can't modify ingredients.)
Beef, spring rolls, sausage bowl, side salad and herbs in your choice of steamed rice, salad (low carb) or vermicelli.
Side of steamed jasmine rice.
Thicker-cut, traditional prawn crackers with special sriracha mayo sauce.
Crispy vegetarian spring rolls served with sweet ginger chilli sauce.
Crispy spring rolls with crab, prawn and woodear mushroom. Served with nuoc cham sauce.
Vietnamese-style sausages with lemongrass and herb pork.
Side of bone broth pho soup in a cup (soup only).
Freshly made beverages and bottled drinks.
Thai roasted coconut juice.
Drip brewed iced coffee with sweetened milk.
Delivery is A$0.00 away
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