Our couriers are very busy Delivery might take longer.
Not taking orders at the moment
Modern Australian Pizza
Unit 7 P/415 McDonalds Road, South Morang, 3752
Delivering now
Grilled vegetable stack with halloumi, basil pesto, Parmesan cheese house Napoli, olive tapenade served with beer battered fries and salad.
$27.90
Salt and pepper crumbed calamari served with beer battered fries, mix salad, tartare sauce and lemon wedge.
$29.90
Served with fluffy basmati rice, pappadums and cucumber raita.
Chicken, market vegetables, Kaffir lime leaves finished in coconut cream, Asian bean shoots and herb salad, served with Jasmine rice and crispy shallots.
Beer battered fillet fish, and fries served with a side salad and lemon wedge with tartare sauce.
Parmesan crumbed chicken breast topped with shaved ham, house Napoli and mozzarella served with beer battered fries and garden salad.
from $30.90
Braised Lamb served with market vegetables, chickpeas, cous cous, dry fruits, tzatziki and lemon wedge.
$31.90
Parmesan crumbed chicken breast served with beer battered potato fries, garden salad and mushroom sauce.
$32.90
Crispy skin salmon with citrus salad with asparagus, beetroot and fennel, orange, dill cream sauce.
$33.90
Twice cooked crispy skin pork belly served with apple, fennel and red radish slaw with parsnip puree and pear cider jus.
$35.90
Comes with grilled chicken, garlic, potato mash, broccolini and mushroom sauce.
$36.90
Slow cooked braised lamb shank in red wine with rosemary, vegetables served with potato mash and broccolini.
$47.90
Slow cooked barbeque pork ribs and hot buffalo chicken wings served with beer battered fries and pineapple slaw.
$49.90
Slow cooked barbeque pork ribs served with beer battered fries and pineapple slaw.
Made with medley tomatoes, basil, house napoli, buffalo mozzarella and olives, drizzled with a balsamic glaze.
$23.90
Made with Virginian ham, pineapple, house napoli and mozzarella cheese.
$24.90
Made with pumpkin, zucchini, eggplant, spinach, mushroom, goats cheese, mozzarella cheese, toasted pine nuts, basil pesto, capsicum and red onion drizzled with a balsamic glaze. Contains nuts.
Vegetarian
Made with mozzarella cheese, garlic and napoli based pizza with wild mushrooms, green pepper, Spanish onion, taleggio cheese and truffle oil.
Made with smoked barbeque sauce, combination of mozzarella and tasty cheeses, vine tomatoes, spinach, tomato sugo, basil, roasted capsicum and crispy bacon.
$28.90
Made with chicken, mushroom, Spanish onion, spinach, red onion, napoli and hot buffalo sauce; drizzle with blue cheese dressing and provolone cheese.
Made with lamb fillet, roasted pumpkin, Spanish onion, danish feta, spinach and house napoli drizzled with tzatziki.
Made with diced ham, Italian hot salami, grilled bacon, olives, Spanish onion, capsicum, mozzarella cheese and house napoli.
Made with ham, salami, bacon, chorizo, chicken, mushrooms, Spanish onion, roasted red capsicum, olives, pineapple, mozzarella cheese, napoli and drizzled with barbeque sauce.
Made with ham, mushroom, olives, anchovies, artichoke, tomato, napoli sauce and mozzarella cheese.
Made with cherry tomatoes, Spanish onion, basil, chilli flakes and balsamic glaze with mozzarella cheese and house napoli.
Spicy
Comes with garlic herb butter on toasted focaccia bread.
$11.90
Served with sour cream and sweet chilli.
$13.90
Made with jalapenos, chilli flakes, mozzarella cheese on garlic herb focaccia bread.
$15.90
Crispy skin pork belly with barbeque sauce and apple slaw.
$16.90
Served with petit salad and spicy aioli.
Mushroom and mozzarella cheese risotto balls; served with napoli, roquettes, balsamic glaze and parmesan.
$17.90
Served with citrus salad, tartare sauce, balsamic glaze and a lemon wedge.
Drumlets served with blue cheese dressing.
Served with tartare sauce and petit salad.
$18.90
Made with pork and veal meatballs tossed in tomato sugo finto with parmesan cheese and rustic bread.
$21.90
Served with Asian salad, crispy shallots and lemon wedge.
Crunchy corn chips, salsa fresca, jalapenos, mozzarella cheese; served with sour cream and guacamole. Choice to add bolognese or pulled pork. Served with tartare sauce and petit salad.
$22.90
Roasted pumpkin, spinach, peas, onion, garlic, sage, roasted cashew and smoked provolone cheese. Contains nuts. Choice to add Cajun lamb.
Martini’s bolognese sauce served with shaved grana padano and basil.
Italian style veal and pork meatballs; cooked in tomato sugo and red wine sauce with shaved grana padano.
Mushroom, diced bacon, onion, garlic, and creamy white in a creamy white wine sauce; finished with grana padano.
Mix wild mushroom, garlic, onion, spinach, thyme, truffle oil and smoked provolone cheese. Choice to add chicken.
Braised lamb ragu cooked with vegetables, chickpeas, tossed in red wine and tomato sugo, served with shaved grana padano and herbs.
$30.90
Prawns, clams, fish, mussels, calamari, tomato, red chili, basil, onion and garlic; tossed in extra virgin olive oil.
Spanish chorizo, prawns, wild mushrooms, pumpkin, chili, sundried tomato, basil, onion and garlic; tossed in extra virgin olive oil.
Saffron Arborio rice, chili, prawns, market fish, calamari, chicken, chorizo, clams, and mussels; served with smoked paprika and Cajun spice.
Roasted pumpkin, garlic and spinach; all tossed in burnt butter sauce, garnished with crispy shallots, aged parmesan, balsamic glaze and amaretto crumb.
Comes with cos lettuce, rocket, olives, fennel, tomatoes, cucumber, Spanish onion, fetta, radish and pomegranate, drizzled with lemon dressing and finished with sumac.
Comes with lettuce, cucumber, Spanish onion, olives, tomatoes and Danish feta; tossed together in lemon dressing.
Comes with spinach, goat cheese, caramelised onion, vine ripen tomatoes, oven roasted pumpkin, red capsicum, pomegranate and toasted pine nuts; tossed with a balsamic dressing and drizzled balsamic glaze.
Comes with beetroot, spinach, kale, goat cheese, radicchio, broccolini, lettuce, fennel, roasted pumpkin, asparagus, herb infused red quinoa, radish and lemon dressing.
Black Angus strips served with roasted capsicum, Spanish onion, oven roasted pumpkin, danish feta, vine ripened tomatoes, mesclun salad, Thai dressing and onion shallots.
Fried calamari served with slaw, roasted capsicum, Spanish onion, cucumber, Asian fusion herbs and crispy shallots with house Thai dressing.
Served with Cajun lamb fillet, roasted vegetables, spinach, Danish feta, cous cous, dry fruits and drizzled with tzatziki dressing.
Comes with grilled bacon, lettuce, tomato, American cheddar, caramelised onion, tomato relish and confit garlic aioli; served on a toasted brioche bun, a side of beer battered fries and gherkin.
from $28.90
Slaw, barbeque pulled pork, jalapeno, gherkin and confit garlic mayonnaise on a lightly toasted brioche bun; served with a side of beer battered fries.
Made with crumbed chicken breast with grilled bacon, American cheddar, lettuce, tomato and tomato relish with garlic aioli, hot sauce and buffalo sauce on a lightly toasted brioche bun and a side of beer battered fries.
Comes with crumbed chicken breast American cheddar, slaw and jalapeno with garlic aioli on a lightly toasted brioche bun and a side of beer battered fries.
Chicken, grilled bacon, lettuce, tomato, mozzarella cheese and avocado on focaccia; served with garlic confit aioli and a side of beer battered frites, garden salad.
from $29.90
Grain fed Australian scotch fillet, grilled bacon, fried free range egg, American cheddar, rocket, balsamic onion, tomato and tomato relish; served with toasted Turkish bread, beer battered fries and garden salad.
from $31.90
from $5.00
San pellegrino 330ml.
$6.50
Delivery is $0.00 away
You're all set
There was a problem saving your changes, sorry. Please try again.
