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Indian Asian
354 Brunswick Street, Fitzroy, 3065
Delivery from Wed 17:30
GF - Gluten Free
VG - Vegan
Pomegranate and green mango powder spiced potato, peas, crisp pastry and chutney.
Vegetarian
$14.00
Masti style nachos with lip-smacking chutneys, a must try.
$18.00
Crispy onion fritters with chutney.
Morsels of soya marinated with green coriander and mint paste.
$20.00
A tongue-tickling chaat with potato, chickpeas, yoghurt & tangy chutneys, fresh coriander.
$19.00
Indo Chinese spicy and tangy paneer cubes.
Spicy
The perfect fusion of cauliflower in Indo-Chinese flavours.
Cottage cheese marinated with home ground spices cooked over glowing embers.
Free range boneless chicken fillets marinated in spices.
$21.00
Chicken marinated in tandoori masala and mint chutney.
$22.00
Batter fried fish from Amritsar.
Potato cauliflower curry, very popular North Indian vegan dish.
Spicy Indian stir fried okra, onion and a delectable veggie.
Black lentils, ginger, garlic and garam masala slow sillered.
Fig and pomegranate kofta, cashew and shallot curry.
Onion fritters dunked in a spiced yogurt sauce. Classic village dish from Punjab.
Harmony of mixed baby vegetables with spices.
Paneer cooked with bell pepper, tomato and coriander seeds.
Soft cottage cheese cubes in a mild spiced smooth spinach sauce.
Tender chicken pieces in makhani sauce and style.
$25.00
A rich flavorsome curry with crushed tomato, capsicum and green chilies in a thick masala sauce.
Roasted chicken in onion, tomato and cashew spiced curry sauce.
Lamb simmered with bursting flavors of garlic and spices. Goan style.
$26.00
Leg of lamb, fennel seed, black cardamom, bay leaf and cloves.
Fish or prawn curry flavoured with kokum and spices.
Prawn in onion, tomato, cashew spiced curry sauce. Crowd-pleasing curry.
Chicken tempered with cumin seed and cooked with tomato and fresh spinach.
Boneless Goat curry, an absolute show stopper. Dhaba-style.
Wholemeal flat tandoori bread.
$4.00
Plain floor tandoori bread.
$5.00
$5.50
Stuffed with onion, cheddar cheese and chilli.
$9.00
Popularly known as Missi Roti.
Wholemeal layered butter bread.
$7.00
Stuffed bread with spiced peas, potatoes and cottage cheese.
$8.00
Stuffed bread with lamb mince.
$10.00
Saffron rice.
$6.00
Sweet pulao loaded with the goodness of coconut and dry fruits.
Vegetable, steam rice, mint, spices and saffron.
Basmati rice, boneless chicken marinated with herbs, spices and cooked on dum. A dish of Mughal era.
Basmati rice, boneless lamb marinated with herbs, spices and cooked on dum. A dish of Mughal era.
Yogurt with cucumber roasted cumin.
Papadum with dips.
Lettuce, cucumber, tomato, carrot, onion with dash of lemon.
Onion, chat masala, black salt, coriander.
Indian donuts.
Saffron mango and cardamom lassi.
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