Mataam Al Arabi

Indian style of preparation wherein chicken is first marinated in minimal herbs and spices. Deep fried then cooked, coated in yoghurt, infused with flavours of curry leaves and green chilies.

Tandoori chicken, a dish of roasted on bone chicken marinated in yogurt and Indian spices, cooked on Indian clay oven.

A Tandoori chicken tikka for soft, juicy chicken thigh fillets lean and tender that will simply melt in your mouth. Tender pieces of boneless chicken are marinated in a unique blend of yogurt, Indian spices and cooked on a clay oven.

The boneless fish is covered in batter, herbs and Indian spices.

Lamb minced authentic Indian ground spices.

Sofiyani biryani, it's a completely white biryani delicately cooked with powdered spices, saffron and green chilies are used to spike up the heat, whole spices and basmati long grain rice.

Enough for 2 people. Sofiyani biryani, it's a completely white biryani delicately cooked with powdered spices, saffron and green chilies are used to spike up the heat and whole spices and basmati long grain rice.

Sofiyani biryani, it's a completely white biryani delicately cooked with powdered spices, saffron and green chilies are used to spike up the heat and whole spices and basmati long grain rice.

1 Lamb shank. enough mandi rice for 1 person

1 Lamb shank and 1 mutton piece.

1 Lamb shank with Zurbian sauce.

1 Lamb shank and 1 mutton piece with Zurbian sauce.

Half grilled chicken and 1 lamb shank. enough rice for 2-3 people

Four pieces of lamb shank and four lamb pieces enough for four people. Mutton or laham mandi recipe is prepared by roasting mutton from a young lamb, the combination of soft and tender mutton or laham meat with basmati rice along with the Arabic style tomato or garlic chutney.

1 Shank and chicken 65.

2 Pieces of fish deep fried with herbs and spices.

3 Pieces of fish deep fried with herbs and spices.

Mandi rice with chicken 65.

Tandoori chicken tikka with mandi rice.

Mala tikka (mild) with mandi rice.

Gulab jamun are soft balls made with milk solids and flour. These are soaked in flavoured sugar syrup.

Mango flavoured yoghurt drink.

Mandi sauce.

In can.

In bottle.