Mercato E Cucina

Pan fried marinated Italian olives.

A$9.00

Altamura organic sourdough bread with extra virgin olive oil.

A$10.00

Garlic crust pizza or herb crust pizza.

A$16.00

Garlic crust pizza topped with cherry tomatoes and fresh basil.

A$18.00

4 Cheese arancini, gorgonzola fondue (serve of 4).

A$20.00

Imported creamy burrata cheese, parma prosciutto dop 24 months heirloom cherry tomatoes and balsamic.

A$24.00

Grilled lamb skewers with rosemary, sea salt and fresh lemon.

A$24.00

Fried hawksbury calamari, homemade aioli and fresh lemon.

A$25.00

Selection of Italian cured meats and cheeses served with rustic altamura bread.

A$32.00

Wood fire oven baked scampi with lemon and chive butter.

A$66.00

Char grilled jacks creek MB+4 beef sirloin steak, fresh rocket, parmigiano and roasted chat potatoes.

A$44.00

Spaghetti or penne with Napolitana or bolognese sauce.

A$18.00

Fried chicken schnitzel with french fries.

A$18.00

Fried calamari with french fries.

A$18.00

Kids pizza margherita.

A$18.00

No mozzarella cheese. Oregano and garlic (no seafood).

vegetarian

A$16.00

Fresh basil.

vegetarian

A$21.00

Anchovies and olives.

vegetarian

A$23.00

Hot salami, roasted capsicum, olives and Spanish onion.

A$23.00

Marinated eggplant, ricotta and cherry tomato.

vegetarian

A$23.00

Cherry tomato, buffalo milk mozzarella and basil.

vegetarian

A$24.00

Only with buffalo mozzarella. Cherry tomato, buffalo milk mozzarella and basil.

vegetarian

A$24.00

Ham, mushroom, artichoke and olives.

A$24.00

Mushrooms, gorgonzola and speck (spiced cured pork).

A$24.00

For the meat lovers. Italian sausage, ham, salami and pancetta.

A$24.00

Very spicy - hot. 'Nduja, hot salami, pancetta and fresh chilli.

spicy

A$24.00

San daniele prosciutto, rocket and shaved parmigiano.

A$25.00

Capsicum, salami, ham, mushroom, artichokes, olives, eggplant and zucchini.

A$25.00

Potato, rosemary, olive oil, pepper and sea salt.

vegetarian

A$21.00

Italian sausage and Italian friarielli.

A$24.00

Mortadella, pistachio and ricotta.

A$24.00

Gorgonzola, goat cheese and parmigiano.

vegetarian

A$24.00

Mushrooms, eggplant, capsicum, artichoke, zucchini and olives.

vegetarian

A$24.00

Sauteed mushrooms, truffle and parma prosciutto.

A$25.00

Pancetta, friarielli, nduja and black olives.

A$25.00

Cherry tomatoes, buffalo mozzarella, parma prosciutto, rocket and parmigiano.

A$26.00

Prawns, cherry tomatoes, Spanish onion and zucchini.

A$26.00

Traditional pizza sandwich from salerno. Mozzarella, mushrooms, zucchini, eggplant, capsicum and olives.

vegetarian

A$24.00

Traditional pizza sandwich from salerno. Mozzarella, Italian sausage, friarielli and salami.

vegetarian

A$25.00

Ricotta, mozzarella, tomato sauce with salami or ham or both.

A$25.00

Ricotta, mozzarella, artichoke, olives, zucchini, eggplant and mushroom.

vegetarian

A$25.00

Homemade potato gnocchi, slow cooked Napoletana and basil sauce, buffalo mozzarella cheese.

A$26.00

Maccheroncini, slow cooked pork ribs in a Napoletana sauce and pecorino cheese.

A$28.00

Handmade ravioli filled with ricotta and porcini mushroom, creamy pistachio and basil pesto and parmigiano cheese.

A$34.00

Spaghetti with blue swimmer crab meat, cherry tomatoes, zucchini and white wine and garlic sauce.

A$34.00

Risotto with assorted seafood, touch of Napoleta.

A$36.00

Shoestring fries.

A$12.00

Mix lettuce, tomatoes, cucumber, carrot, onions, Kalamata olives and balsamic dressing.

A$14.00

Rocket, walnut, pear and parmigiano.

A$14.00

Seasonal greens with chilli and garlic.

A$14.00

Rosemary and garlic roasted chat potatoes.

A$14.00