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Indian Asian
39 Semaphore Road, Semaphore, 5019
Delivering now
2 x Non vegetarian curries, 2 x Plain naan or 2 x Garlic naan, 1 x Rice and 2 x Can of soft drinks.
$48.90
1 x Curry, 1 x Plain naan or 1 x Garlic naan, 1 x Rice and 1 x Can of soft drinks.
from $24.90
2 x Butter chicken, 1 x Rice, 2 x Naan and 2 x Can of soft drinks.
$47.90
2 x Fusion samosas, 4 x Chicken tikka, 2 x Curries, seafood curries with additional charge, 1 x Large rice, 2 x Naan bread and 2 x Can of soft drinks.
from $69.90
2 x Vegetarian curries, 2 x Plain naan or 2 x Garlic naan, 1 x Rice and 2 x Can of soft drinks.
Vegetarian
$45.90
Chicken preparation cooked in charcoal tandoor.
from $17.90
Morsels of chicken marinated in fusion 65 sauce and crisp fried served with dip.
$17.90
Chunks of chicken marinated with a blend of spices and cooked in charcoal tandoor.
Crispy chicken wings marinated with Indian spices and fried.
$16.90
Sliced boneless chicken, tossed with sliced onions, chili and soy sauce.
Spicy
from $18.90
Crisp fried preparation of fish in fusion 65 sauce accompanied with chutney.
Most popular Old Delhi street food lightly battered fish crisp fried and light to eat.
Prawns marinated with yoghurt, garlic and roasted spices and crisp fried.
Assorted platter of onions, spinach and cottage cheese crisp fried.
$13.90
Assorted platter of eggplant, cottage cheese and cauliflower florets.
$15.90
Crispy golden brown pastries with earthy flavour spiced potatoes.
$8.90
Batter fried preparation of assorted local vegetables and cottage cheese.
Marinated cauliflower florets tossed in tangy sauce.
from $16.90
Semi dry preparation of cottage cheese tossed with onion and capsicum.
Marinated cottage cooked in charcoal tandoor.
Paneer cubes (firm cottage cheese cubes) tossed in a Manchurian sauce.
GF - Gluten Free
Boneless chicken cooked with capsicum and onion.
$18.90
Chicken cooked in a mild creamy sauce of roasted cashews.
Cubes of chicken simmered in a creamy tomato based sauce flavoured with spices.
Country boys favourite chicken pieces simmered with garden mustard lead and spinach in a Punjabi sauce.
This curry is prepared in a chef's red fiery sauce with light vinegar.
Mango chicken curry uses Alphonso mango as its base and adds full-fat coconut milk.
Boneless chicken pieces cooked with onion and dry chilli.
Morsels of chicken tempered with whole coriander and Indian spices.
Diced lamb cooked with tomatoes, onions, ginger and garlic flavoured with kashmiri spices.
$20.90
Lamb cooked in a mild creamy sauce of roasted cashews.
Boneless lamb pieces cooked in red sauce with a slight touch of vinegar.
Lamb pieces, tempered with mustard and curry leaves, spiced and cooked in coconut masala.
Diced lamb cooked with green leaves of spinach and mustard leaf.
Beef cooked in a creamy sauce of roasted cashews.
$19.90
Beef curry cooked in south Indian style.
A spicy South Indian curry prepared with hot spices with chunky beef.
Diced beef cooked with mustard leaf and spinach and spices.
Gently cooked with onion and tomato gravy in blend of spices. Premium goat leg diced with bone is used.
Preparation of fish and prawns.
$21.90
Fish cooked with roasted coconut with coriander and paprika.
Tender prawn pieces, tempered with mustard and curry leaves, spiced, cooked in coconut masala.
Black lentils and red kidney beans simmered with in Indian spices and finished with cream.
Lentil based curry recipe made with split pea lentils and Indian spices.
Chickpeas cooked with onions, tomatoes, dried ginger and spices.
Tandoor paneer cooked in tomato based sauce with spices.
Marinated paneer cooked in tomato and onion gravy.
Cottage cheese cubes cooked with dry fruit, cream, herbs and spices.
Cottage cheese simmered with spinach, mustard leaf and finished with cream.
Croquettes of ground garden vegetables stuffed with nuts and raisins in creamy gravy.
Cottage cheese cooked with bell peppers, spices and cream.
Beans, broccoli, green peas and cauliflower stir tried in creamy sauce.
Paneer gravy infused with fenugreek leaves.
Old Delhi potato preparation mixed with Indian spices, topped with yoghurt and sauces.
$10.90
Crisp puri served with potato, curd, sev and chutneys.
$9.90
Crispy puri served with chickpeas, sour and spicy water and chutney.
Samosa served with chickpeas an array of sweets and chutneys.
$11.90
Crisp fried Indian bread served with chickpea curry.
$12.90
$3.00
$5.50
$4.00
$4.50
$5.00
$6.50
$6.00
$6.99
from $5.20
from $4.90
Served with raita.
Served with raita. Premium smoked goat leg is used.
$3.50
Home made pickle.
Grated cucumber in yoghurt and mild spice.
from $4.00
$5.90
$6.90
$4.90
$3.90
$7.40
Delivery is $0.00 away
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