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555 Kingsway, Miranda, 2228
Delivery from 12:10
Prawn toast, spring roll and dim sim.
Deep fried or steamed.
Chinese mushroom with Bok Choy in oyster sauce.
(Shan Tung Chicken) A delight to your palate, the chicken is shredded with deep fried vegetable leaves, cashew nuts and served with a black vinegar sauce of aromatic herb and a dash of chilli and garlic.
Stir-fried chicken in black pepper sauce with deep fried vegetable leaves.
Sliced beef with Chinese mushroom and snow peas in oyster sauce.
Deep fried pork spare ribs with garlic, chilli, black bean, vinegar, honey and pepper sauce.
Vegetable combination cooked in old town style, wrapped in bean curd pastry and then deep fried to golden colour.
Deep fried squid and pork chops with spicy salt and pepper.
Diced beef steak and mushroom with classic black pepper, garlic and red wine sauce.
A mixture of selected seafood cooked with snow peas in ginger and wine XO sauce.
King prawns with ginger and shallots with garlic and wine sauce in a hot pot.
2nd Course is Sang Choy Bow (4pcs).
A choice of a dish cooked with king prawn or chicken.
A choice of a dish cooked with king prawn, chicken or beef.
Fried rice Indonesian style.
A choice of dish chow mien or rice noodle.
Delivery is A$0.00 away
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