Mirchi

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Entree

  • Vegetable Samosa - 2 Pieces

    $ 10.40
    Pastry parcels of spiced potato and peas.
    Vegetarian
  • Onion Bhaji - 4 Pieces

    $ 10.40
    Midly spiced onion fritters with carom seeds.
  • Vegetable Spring Roll - 4 Pieces

    $ 9.35
    Crispy fried vegetable spring roll.
    Vegetarian
  • Palak Papdi Chaat

    $ 12.50
    Crispy spinach fritter on a bed of spicy potato salad topped with yoghurt and sweet tamarind sauce.
  • Samosa Chaat

    $ 12.50
    Crispy samosa topped with sweet and sour yoghurt, tangy tamarind sauce, mint sauce and topped with sev.
  • Ajwaini Machli

    $ 11.45
    Fried fish fillets flavoured with carom seeds and black pepper.
  • Chicken Tikka - 4 Pieces

    $ 12.50
    Tender pieces of boneless chicken, marinated in mild spices and yoghurt, cooked in tandoor.
  • Seekh Kebab

    $ 12.50
    Succulent lean lambs mince with cumin, fresh coriander, onions and spices, rolled on a skewer and grilled in tandoor.
  • Tandoori Chicken - Half

    $ 13.55
    Whole chicken marinated in yoghurt with delicious blend of spices and roasted in tandoor.
  • Chicken 65 (Hot and Spicy)

    $ 13.55
    Crispy and spicy fried chicken tikka with curry leaves and spices.
    Spicy
  • Jhinga Til Tinka

    $ 14.60
    Tiger prawns marinated in gram flour, sesame seeds and served with mint sauce.
  • Chilli Paneer

    $ 14.60
    Indo - Chinese cottage cheese dish with soy, shallots, onion and capsicum.
    Spicy
  • Chilli Chicken Dry (Hot and Spicy)

    $ 15.65
    Spicy Indo - Chinese chicken preparation with soy sauce, capsicum, onion, garlic and shallots.
    Spicy
  • Mixed Entree - 2 Person

    $ 23.00
    An assortment of 2 x Onion Bhaji, 2 x Ajwaini machli, 2 x Seekh Kebab, 2  x Chicken Tikka and 1 x Pappadums.

Chef's Suggestions

  • Keema Mutter

    $ 20.41
    Classic dish of curried lamb mince cooked with green peas and potato.
  • Chicken Tikka Masala

    $ 20.41
    Chicken tikka sauteed with diced onion and capsicum and rich onion tomato sauce.
  • Dum ka Murgh

    $ 20.41
    Succulent pieces of chicken napped with herbs and spices and simmered in a smooth gravy on a slow fire.
  • Goan Fish Curry

    $ 20.41
    Fish cooked in onion, coconut milk and curry leaves.
  • Rarra Lamb

    $ 22.14
    Mouth watering preparation of curried diced lamb and lamb mince.
  • Goat Do Pyaza

    $ 23.22
    Tender goat in cooked with lots of onion.
  • Prawn Curry Goanese

    $ 24.73
    Tiger prawns cooked in onion, coconut milk and curry leaves.

Traditional Mains

  • Butter Chicken

    $ 20.41
    Tender pieces of boneless chicken cooked in the tandoor, then pan finished in a rich, creamy and tomato sauce.
  • Chicken Kalimirch

    $ 20.41
    Black pepper spiced chicken cooked with curry leaves and mustard seeds.
  • Chicken Korma

    $ 20.41
    Tender pieces of meat cooked in delicately spiced yellow sauce with cardamom, yoghurt in smooth cashew nut based gravy.
  • Beef Korma

    $ 20.41
    Tender pieces of meat cooked in delicately spiced yellow sauce with cardamom, yoghurt in smooth cashew nut based gravy.
  • Kadhai Chicken

    $ 20.41
    Curried chicken tossed with diced onion and capsicum in tomato onion sauce with crushed pepper and coriander seeds.
  • Peanut Chicken

    $ 20.41
    Chicken cooked in a nutty sauce with curry leaves and mustard seeds.
  • Chicken Vindaloo

    $ 20.41
    A very hot and sour Goan preparation with hot chillies and vinegar - delightful favourite for those who like it hot.
    Spicy
  • Beef Vindaloo

    $ 20.41
    A very hot and sour Goan preparation with hot chillies and vinegar - delightful favourite for those who like it hot.
    Spicy
  • Bhoona Beef

    $ 20.41
    Beef pan sauteed with ginger, onions, lemon juice, herbs and spices in thick curry.
  • Beef Madras

    $ 20.41
    Beef cooked with roasted coconut, curry leaves and mustard seeds.
  • Beef Aloo

    $ 20.41
    Tender pieces of beef cooked with soft potato Garam masala.
  • Saag Lamb

    $ 22.57
    Spinach and lamb cooked with fresh ginger, garlic and onions.
  • Lamb Rogan Josh

    $ 22.57
    Traditional Kashmiri style lamb curry with fresh aromatic spices.
  • Lamb Korma

    $ 22.57
    Tender pieces of meat cooked in delicately spiced yellow sauce with cardamom, yoghurt in smooth cashew nut based gravy.
  • Bhoona Lamb

    $ 22.57
    Lamb pan sauteed with ginger, onions, lemon juice, herbs and spices in thick curry.
  • Lamb Vindaloo

    $ 22.57
    A very hot and sour Goan preparation with hot chillies and vinegar - delightful favourite for those who like it hot.
    Spicy
  • Prawn Hara Masala

    $ 24.73
    Tiger prawns prepared in a spinach and mint - coriander sauce.
  • Prawn Masala

    $ 24.73
    Tiger prawn tossed with curried tomatoes diced onions and capsicum.
  • Prawn Vindaloo

    $ 24.73
    A very hot and sour Goan preparation with hot chillies and vinegar - delightful favourite for those who like it hot.
    Spicy

Vegetarian Mains

  • Daal Masala

    $ 17.17
    Yellow lentils tempered with cumin, onion and garlic.
    Vegetarian
  • Malai Kofta

    $ 19.33
    Potato and cottage cheese dumplings with raisin cooked in cashew nut sauce.
    Vegetarian
  • Kadhai Vegetable

    $ 18.25
    Mixed vegetable tossed with capsicum onion in tomato onion sauce with crushed pepper and coriander seeds.
    Vegetarian
  • Aloo Baigan

    $ 18.25
    Potato and eggplant cooked in onion, garlic and tomato.
    Vegetarian
  • Navrattan Korma

    $ 18.25
    Mixed vegetables in Korma sauce flavoured with mace and cardamom.
    Vegetarian
  • Nizami Handi

    $ 18.25
    Melange of vegetables prepared with crushed paneer and touch of spinach.
    Vegetarian
  • Aloo Gobhi

    $ 18.25
    A Punjabi favourite of cauliflower, and potatoes cooked with onions, turmeric and fresh herbs and spices.
    Vegetarian
  • Aloo Palak

    $ 18.25
    The classic combination of spinach and potato cooked with onions and spices.
    Vegetarian
  • Bagara Baigan

    $ 18.25
    A home style dish of eggplant cooked in nutty peanut sauce with tamarind and tempered with curry leaves and mustard seeds.
    Vegetarian
  • Daal Makhni

    $ 18.25
    Black lentils simmered on a slow fire and finished with cream.
    Vegetarian
  • Paneer Kalimirch

    $ 19.33
    Black pepper spiced cottage cheese preparation in onion tomato sauce.
    Vegetarian
  • Paneer Butter Masala

    $ 19.33
    Soft cottage cheese cooked in onion tomato sauce finished with cream.
    Vegetarian
  • Palak Paneer

    $ 19.33
    A classic vegetarian dish of fresh ground spinach and cheese cubes cooked with fresh ginger, garlic and mild spices.
    Vegetarian
  • Kadhai Paneer

    $ 19.33
    Cottage cheese tossed with capsicum onion in tomato onion sauce with crushed pepper and coriander seeds.
    Vegetarian

Rice/ Breads

  • Naan Plain

    $ 3.50
    Leavened bread freshly baked in the tandoor.
  • Roti

    $ 3.50
    Round, unleavened, wholemeal bread baked in tandoor.
  • Rice

    from $ 3.25
    Steamed basmati rice with saffron colour.
  • Garlic Naan

    $ 4.00
    Leavened bread with garlic freshly baked in the tandoor.
  • Cheese Kulcha

    $ 5.50
    Naan bread with filling.
  • Potato Kulcha

    $ 5.50
    Naan bread with filling.
  • Peshawari (Dry Fruit) Kulcha

    $ 5.50
    Naan bread with filling.
  • Laccha Paratha

    $ 4.50
    Flaky Indian whole meal bread.
  • Aloo Paratha

    $ 4.50
    Whole meal bread with spiced potatoes.
  • Lemon Rice (Large Serve)

    $ 7.00
    Basmati rice tempered with curry leaves, mustard, peanut, coconut andLemon juice.
  • Vegetable Biryani

    $ 16.90
    Vegetarian
  • Chicken Biryani

    $ 19.90
    Basmati rice and chicken infused with the refreshing flavours of aromatic spices, fresh mint, and rose water.
  • Lamb Biryani

    $ 21.90
    Basmati rice and lamb infused with the refreshing flavours of aromatic spices, fresh mint, and rose water.
  • Goat Biryani

    $ 22.90
  • Cheese with Garlic

    $ 5.75

Accompaniments

  • Papadums

    $ 3.00
    Crispy lentil wafers.
  • Mango Chutney

    $ 2.00
    A sweet mango relish to tickle your taste buds.
  • Pickle

    $ 2.00
    Spicy pickle to add zing to your meal.
    Spicy
  • Raita

    $ 3.90
    Grated cucumber and yoghurt, sprinkled with roasted cumin.
  • Mango Lassi - Accompaniments

    $ 4.00
    Refreshing sweet mango and yogurt drink.
  • Banana in Coconut

    $ 4.00
    Banana and coconut with a dash of lime juice and flakes of almonds.
  • Kachumber Salad

    $ 4.50
    Tossed salad Indian style with chopped tomato, onion and cucumber.

Desserts

  • Gulab Jamun

    $ 5.00
    Traditional milk dumplings, lightly fried and soaked in green cardamom, saffron and rose water sugar syrup.

Drinks

  • Coke - 1.25 L

    $ 5.50
  • Mango Lassi - Drinks

    $ 5.50
    Refreshing mango and yogurt drink with a touch of honey.
  • Coke 375ml

    $ 3.00
  • Lemonade

    $ 3.00
  • Coke no sugar 375ml

    $ 3.00

About

Lisa
Wednesday 27 November 2024
Delivered to the wrong address and a neighbour had to call me to say it was there so I drove to pick it up. The address was correct on the order it was just the delivery driver being careless and not even checking
Mehakpreet
Friday 22 November 2024
Alison
Saturday 02 November 2024
Love Mirchis food
Alan
Friday 01 November 2024
Well I went for my standard butter chicken and it was underwhelming. The serve size was nice with plenty of sauce and a nice amount of chicken. But the first bite was disappointing. while Butter Chicken is rarely fiery hot this had no bite what so ever I not talking mild I'm talking zero heat and the sweet tomato sauce which should be rich and full of flavour was tasty but mellow and lacking depth.
Nicola
Thursday 03 October 2024
Rosalind
Sunday 29 September 2024
Azadeh
Friday 27 September 2024
Preston
Saturday 21 September 2024
eben
Friday 30 August 2024
Good food, a nice place.
Kacey
Monday 19 August 2024

A little bit about us

Mirchi is located on Riley close, Ngunnawal. Our menu offers a wide range of Indian specialties such as Jhinga til tinka, Ajwaini Machli, Chicken Kalimirch, Saag Gosht, Prawn Curry Goanese and many more. You can order online from us by clicking the ORDER ONLINE button and we will deliver our delicious food directly to your front door. We look forward to serving you.

Mirchi in Ngunnawal is an Indian restaurant specialising in North Indian cuisine. Were well-known as one of the best places around for an authentic Indian meal, served up fresh using quality ingredients. Try one of our most popular traditional dishes, butter chicken, which we cook in our Tandoori oven and then simmer off in a creamy tomato-based sauce with lots of fresh Indian spices. Vegetarians will find plenty to choose from on our menu, including paneer cheese dishes, potato and vegetable curries, lentils, spring rolls, samosas, onion bhaji, and more. Add some Gulab Jamun for dessert.

Delivery times

Monday
17:30 - 20:00
Tuesday
17:00 - 20:00
Wednesday
17:00 - 20:00
Thursday
16:45 - 21:00
Friday
16:45 - 21:00
Saturday
16:45 - 21:00
Sunday
16:45 - 21:00