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698 Old South Head rd, Rose Bay, 2029
Delivery from 17:20
Wrapped roast duck with hoisin sauce.
Served with plum sauce.
Served with sweet chilli sauce.
Chicken breast on skewers served with peanut sauce.
Minced prawns and chicken wrapped in wonton pastry.
Spring Roll, Fish Cake, Piggy Puff and Satay Chicken.
Crispy prawns and sweet potato served with tamarind sauce.
Street food style stir fried flat rice noodles with prawns and chicken.
Crispy squid with salt and pepper served with sweet chilli sauce.
Roast duck simmered in red curry with pineapple, lychees, and tomatoes.
Grilled salmon in panang curry with vegetables.
Roast duck dressed with shiitake, bok choy and plum sauce.
Stir fried spicy squid with green peppercorns and kaffir lime leaves.
Crispy soft shell crab dressed with mild chilli jam sauce, shallots and onions.
Roast duck dressed with ginger, bok choy and sweet soy sauce.
Roast duck simmered in massaman curry, potatoes topped with cashew nuts.
Fried rice with vegetables and egg.
Crispy tofu with green beans, chilli, kaffir lime leaves in homemade chilli paste sauce.
Stir fried crispy tofu with homemade peanut sauce and vegetables.
Asian green vegetables stir fried with tofu and garlic.
Stir fried vegetables, chilli, basil, green peppercorns with grilled eggplant.
Green chilli paste, kaffir lime leaves, basil and coconut cream.
Red chilli paste, kaffir lime leaves, basil and coconut cream.
Tender chicken simmered in yellow curry with potatoes.
Tender beef simmered in massaman curry with potatoes.
Grilled marinated chicken thigh fillet served with stir fried vegetables.
Isan style salad with papaya, carrots served with grilled salmon.
Stir fried vegetables with fresh ginger.
Stir fried vegetables with garlic, chilli and basil.
Stir fried vegetables with cashew nuts and mild chilli jam.
Stir fried vegetables with oyster sauce.
Stir fried spicy prawns, squid and scallops with green peppercorns and kaffir lime leaves.
Poached whole barramundi dressed with shiitake, ginger and shallots.
Crispy whole barramundi dressed with five flavoured sauce.
Shiitake, black fungus and mushrooms stir fried with vegetables and seafood.
Fried rice with eggs and seasoning.
Fried rice with chicken, vegetables and seasoning.
Fried rice with prawns, squid, scallops, pineapple, curry powder and seasoning.
Flat rice noodles stir fried with egg, vegetables, cashew nuts and mild chilli jam.
Flat rice noodles stir fried with egg, vegetables, chilli and basil.
Flat rice noodles stir fried with egg, Chinese broccoli and sweet soy sauce.
Thin rice noodles stir fried with egg, bean sprouts, tofu and crushed peanuts.
Isan style salad with papaya, carrots and chilli lime dressing.
Grilled rump served with ground chilli, Thai herbs, roasted rice and spicy chilli lime dressing.
Roast duck served with mixed salad, chilli lime and coconut milk dressing.
Coconut cream and sour soup with mushrooms and Thai herbs.
Spicy and sour soup with mushrooms and Thai herbs.
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