Our couriers are very busy
Delivery might take longer.
Not taking orders at the moment
Shop 52/1880 Ferntree Gully Rd, Ferntree Gully, 3156
Delivery from 09:30
No min. order
Gluten Free Toast Available +3
Your choice of fried, poached or scrambled eggs on toasted vienna.
Brioche soldiers dipped in egg & fried, served with mix berries, strawberry coulis, vanilla mascarpone & pistachio crumb.
Your choice of fried, scrambled or poached eggs on toast with grilled tomato and country style bacon.
Toasted focaccia filled with bacon, tomato chutney & melted tasty cheese.
Toasted focaccia served with egg, bacon, tomato chutney and tasty cheese.
Poached eggs on English muffins with sautéed spinach, topped with hollandaise sauce and togarashi.
Poached eggs on English muffins with Virginian ham, topped with hollandaise sauce & bacon crumb.
Buttermilk pancakes with caramelized banana, caramel sauce, smashed sweet pastry & dulce de leche.
Spiced scrambled eggs with whipped goat cheese & mushrooms on toasted ciabatta with nduja & roasted red pepper caramel.
Poached eggs on toast with avo-fetta smash, topped with smoked salmon, pesto and hollandaise.
Sauteed mushrooms, hand, confit tomatoes, roast capsicum crema, basil and buffalo mozzarella, black olive crumb and artichoke puree. Served on grilled ciabatta.
Poached Eggs stacked on smoked salmon, country style bacon, sautéed spinach & roasted mushrooms on multigrain sourdough toast, with herbed crème fraiche and za’atar.
Pork & fennel chipolatas with poached eggs on toasted ciabatta and bacon served with Italian tomato relish
Bbq hickory steak and fried egg with spinach caramelised onion, tomato chutney and USA cheese, drizzled with hollandaise sauce and bacon crumb.
Two eggs, bacon, potato rosti, sausage, mushrooms, spinach and grilled tomato on toasted vienna.
Perfect for sharing. With Sriracha Hollandais and bacon crumb.
Please ask our friendly staff for today's special.
Semolina dusted calamari strips, flash fried & served over fat chips & goddess sauce w/ roquette, fennel & pear salad.
Tender grass-fed beef, boasting natural marbling, cooked to your liking topped with creamy peppercorn sauce, served with confit garlic, hand cut potatoes and charred cabbage.
Premium eye fillet wrapped in pastry with roasted mushroom duxelle, pea puree, honey carrots, fried potato and red wine jus.
Ancient traditional recipe of oven cooked prawns, prosciutto and cherry tomatoes with nduja, bell peppers and buffalo mozzarella. Served with house-made puff bread.
Full rack of slow cooked ribs, in smokey bbq sauce. Served with seasoned steakhouse chips and salad.
Mediterranean basted chicken w/ caponata, baba ganoush & toasted pine nuts.
Slow cooked lamb shank, truffled mash, ratatouille and shank sauce.
Gluten free pizza available +5.
Nduja, chorizo, bacon and garlic with capsicum, onion, buffalo mozzarella & fresh basil on napoli base.
Char-grilled lamb, fetta cheese, red onion and olives, topped with tzatziki.
Roasted chicken with olives, onion and sundried tomato tapenade. Topped with honey-fig aioli, crispy potato and pecorino.
Grilled eggplant, gorgonzola and buffalo mozzarella with roasted capsicum.
Tender grass-fed beef cooked to perfection on san marzano sugo w/ bell peppers. Topped with roquette, pecorino and peperonata.
Marinated fresh prawns, new season asparagus with baby capers, smoked mussels, roasted tomato and peppers. Topped with aged balsamic and prosciutto.
Hummus, baby spinach, chickpeas, and lentils with sweet bell peppers, dukkah and notzarella
Available during breakfast hours
A blend of roma tomatoes, basil, onion and garlic, gratinated with parmesan cheese on toasted ciabatta.
Lightly toasted housemade bread accompanied with our chef's selection of dips.
Served with lightly toasted bread. Please ask our friendly staff for today's special.
Golden fried charred corn & chive risotto balls w/ black garlic aioli & crispy kale.
GF = Gluten Free. GFO = Gluten Free Optional
Gluten Free Pasta Available +3
Sicilian meatballs simmered in tomato sugo, tossed with pecorino, fior di latte and mozarella cheese, finished with basil pest and cherry tomatoes.
Virginian ham, sautéed chicken, broccoli, fresh tomato in a Chardonnay cream sauce with our own home made gnocchi.
Pepperonata, fire roasted capsicum and mushrooms tossed in garlic and white wine w/ arborio rice. Topped with marinated fetta.
Fresh scallops and fish fillets with calamari, pippies, fresh tomatoes, prawns and mussels tossed in garlic, basil, onions and garnished with crab claw.
Arborio rice tossed with honey roasted pumpkin, tender chicken breast and garnished with cashew nuts and chives.
Thick ribbon pasta in a roast capsicum crema w/ pork & fennel, fresh herbs, chili gordo & shaved parmesan.
Green peas, cherry tomatoes and lime zest in a delicate prawn bisque with bottarga in arborio rice.
Fresh cos tossed with garlic croutons, crispy bacon and shaved parmesan in traditional Caesar dressing. Topped with pesto chicken and poached egg.
Capsicum, tomato, onion, & kalamata olives with cucumber, feta, cos lettuce & mixed leaves, lightly dressed, topped with grilled lamb & crispy pita.
Baby spinach, soft goats’ cheese, red onion and walnuts tossed in a honey-mustard dressing. Topped with grilled beef.
With sweet chilli sauce and sour cream
Golden fried bao buns coated with cinnamon sugar, Oreo ice cream, chocolate sauce & strawberry crumble.
Delivery is $0.00 away
You're all set
There was a problem saving your changes, sorry. Please try again.