Moon and Back Cafe - South Morang

Poached chicken, honey mustard mayo, avocado,toasted nuts and chips.

Chicken, proscciutto, sage, green goodness sauce, apple fennel slaw and thick cut chips.

Over night soaked oat with fresh and dried fruit, saffron pear and berry coyo.

Acvocado bruschetta, goats cheese, poached egg, balsamic glaze.

Beetroot relish, grilled halloumi, smashed avocado and chips.

Beef, caramelized onion, pickled cucumber, lettuce, tomato, cheese, sriracha aioli, and chips.

Chicken, honey mustard slaw, jalapenos, onion, lettuce, relish, sweet potato chips.

Acai House Granola,coyo, fruits, nuts and berries.

Scrambled eggs with fresh chili salsa, crispy bacon, sriracha mayo and grated pecorino.

Quinoa, avocado, kale, goji, corn, beans, almonds, currants, jalapeno, ricotta, black rice.

Alow cooked pulled pork on house has with poached eggs, apple cider hollandaise and apple fennel slow.

Roasted pumpkin, arancini, poached egg, golden cauliflower, crushed cashew, crispy chickpeas with carrot puree.

Sauteed mushroom, spinanch, kipfler potato, cripsy enoki, fried egg and pumpkin puree.

Tofu, black rice, quinoa, golden cauliflower, pickled cabbage, spiced chickpeas, edmame, kale, beet puree.

Eggs, bacon, roasted tomato, mushroom, chorizo, house hash, spinach, relish.

Pistachio mascarpone, house granola, fruit, ice cream, fairy floss, Canadian maple.