Moonlight Indian Cuisine

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Entree - Chicken Tandoori Starter

  • Tandoori Drumsticks (2 pcs)

    $ 7.90
  • Chicken Tikka

    from $ 11.90

Entree - Tandoori Lamb (GF)

  • Lamb Cutlets

    $ 21.90
    Lamb cutlets marinated with hung youghurt, spices and cooked in tandoor in medium heat.

Entree - Non-Vegetarian Fried Starter

  • Machi Pakora (8 pcs)

    $ 15.90
    Pieces of fish coated in chick pea batter flavoured with mint, lemon and lightly spiced and deep fried.
  • Chicken Pakora (10 pcs)

    $ 14.90
    Pieces of chicken breast marinated with plain flour and secret spices and deep fried.
  • Crispy Chilli Chicken

    $ 16.90
    Pieces of chicken breast marinated with plain flour and cooked with capsicum and onion.

Entree - Vegetarian Fried Starter

  • Pappadums (4 pcs)

    $ 4.90
  • Vegetable Samosa (2 pcs)

    $ 8.90
    Spiced potatoes with peas, onion, and fresh coriander filled into a homemade pastry and deep fried.
    Vegetarian

Main Course - Chicken (Gluten Free)

  • Chicken Madras

    $ 22.00
    South Indian spices feature in the curry cooked with coconut, coconut cream, and curry leaves.
  • Chicken Subji

    $ 22.00
    Meat is cooked with freshly prepared vegetables finish with coriander and touch of cream.
  • Chicken Bhoona

    $ 22.00
    a delicious curry from the south India prepared with tomatoes, onion, and capsicums.
  • Chicken Chana Gosht

    $ 22.00
    Pieces of chicken cooked with chick peas and selected herbs finish with touch of cream.

Main Course - Lamb

  • Lamb Malai

    $ 23.95
    Boneless lamb pieces marinated with spices and then cooked with cashews, Indian spices with thick cream and tomatoes.
  • Butter Lamb

    $ 23.95
    Lamb pieces cooked in tomato sauce, almonds and spices in a smooth thick gravy.
  • Lamb Subji

    $ 23.95
    Meat is cooked with freshly prepared vegetables finish with coriander and touch of cream.
  • Lamb Chana Gosht

    $ 23.95
    Pieces of lamb cooked with chick peas and selected herbs finish with touch of cream.
  • Lamb Jalfrezi

    $ 23.95
    Boneless lamb cooked with bell pepper, onion and tomato gravy finished with coriander.

Main Course - Beef

  • Beef Masala Curry

    $ 22.00
    Boneless meat pieces baked in charcoal oven then blended in a gentle and mild tomato, onions and bell pepper finish with creamy sauce.
  • Butter Beef

    $ 22.00
    Boneless meat pieces cooked in tomato sauce, almonds and spices in a smooth thick gravy.
  • Beef Subji

    $ 22.00
    Meat is cooked with freshly prepared vegetables finish with coriander and touch of cream.
  • Beef Bhoona

    $ 22.00
    A delicious curry from the South India prepared with tomatoes, onion, and capsicums.
  • Beef Chana Gosht

    $ 22.00
    Pieces of beef cooked with chick peas and selected herbs finish with touch of cream.

Goat Curry (Gluten Free)

  • Goat Saag

    $ 23.95
    Pieces of goat meat with bone is cooked with spinach, basic gravy of onion, ginger and chef special spices.
  • Mushroom Goat

    $ 23.95
    With pieces of goat meat with bone is cooked with sliced mushrooms, gravy and touch of cream aromatic spices.

Seafood (Gluten Free)

  • Seafood Masala

    $ 25.90
    Cooked with tomatoes, touch of cream and fresh ginger onion and garnish with green capsicum.
  • Seafood Palak

    $ 25.90
    Cooked with spinach and traditional spices.
  • Seafood Subji

    $ 25.90
    Variety of fresh vegetables cooked with traditional spices.

Vegetables (Gluten Free)

  • Mixed Vegetable Curry

    $ 19.90
    An assortment of fresh vegetables blended with fresh coriander and various spices.
    Vegetarian
  • Dhal Makhana

    $ 19.90
    Black lentil cooked in a varied spices and finish with cottage cheese, cream and coriander.
    Vegetarian
  • Vegetable Madras

    $ 19.90
    Cooked with coconut cream, mustard seeds shredded coconut and spices.
    Vegetarian

Moonlight Specialities (Gluten Free)

  • Shahi Curry

    $ 25.90
    Rich creamy curry cooked with paneer/chicken/lamb/beef in the flavoured of ground cashews and mustard seeds by style of Great Maharajas of India.

Kids Menu

  • Chicken - Kids Menu

    $ 3.90
  • Lamb - Kids Menu

    $ 3.90

Breads

  • Gluten Free Naan

    $ 7.90
    Choose any filling of garlic, cheese, or spinach.
  • Plain Naan

    $ 4.70
    A traditional naan made with yogurt, plain flour, and milk.
  • Garlic Naan

    $ 5.00
    A touch of garlic added to flavour this bread.
  • Spinach and Cheese Naan

    $ 5.70
    Chef special naan bread stuffed with cheese and spinach.
  • Maharaja Naan

    $ 7.90
    Naan filled with tandoori chicken, cheese, garlic, and secret herbs.

Sides (Gluten Free)

  • Banana and Coconut Salad

    $ 5.90
  • Chilli Pickle

    $ 3.90
    Spicy

Rice (Gluten Free)

  • Briyani

    $ 19.90
  • Coconut Rice

    $ 9.90

Dessert

  • Ras Malai - 2 Pcs

    $ 5.50

Moonlight Special Drinks

  • Sweet Lassi

    $ 6.00

Tea

  • Black Tea

    $ 5.95

Soft Drinks

  • Coke Zero

    $ 4.00
  • Lemon Lime Bitter

    $ 5.00

About

Leigh
Sunday 19 May 2024
Samantha
Saturday 11 November 2023
I would like a refund
Samantha
Friday 22 September 2023
Lachlan
Wednesday 23 August 2023
Thank you, lovely tasty curries
Nathan
Tuesday 20 June 2023
Delicious, thank you.
anurag
Wednesday 12 April 2023
Food quality below par
Sudeep
Sunday 26 March 2023
Before it was delivered the app said it was delivered and then I had to call restaurant and the food was on the way.food quality was alright.
Maninder
Saturday 31 December 2022
Order never delivered It's a shame you have marked delivered
Chelsea
Wednesday 23 November 2022
Delivery took over 2 hours
Deepak
Friday 25 March 2022

A little bit about us

Moonlight Indian Cuisine is located on Slayter Avenue, Ashmore. Our menu offers a wide range of Indian specialties such as Chicken Tikka Masala, Bhoona, Prawns Korma and many more. You can order online from us by clicking the ORDER ONLINE button and we will deliver our delicious food directly to your front door. We look forward to serving you.

Delivery times

Monday
Closed for delivery
Tuesday
16:30 - 21:00
Wednesday
16:30 - 21:00
Thursday
16:30 - 21:00
Friday
16:30 - 21:00
Saturday
16:30 - 21:00
Sunday
16:30 - 21:00