Mum's Kitchen

Crispy Korean fried chicken thigh

Korean fried chicken wings

the fire-torched pork hock (no bone) with side dishes & sauces

Cabbage, carrot, onion, green onion and fire sauce.

Spam, pickled radish, carrot, egg, burdock and cucumber.

Cooked tuna, perilla leaf, pickled radish, carrot, egg, burdock and cucumber.

Marinated beef, pickled radish, carrot, egg, burdock and cucumber.

Marinated pork with red pepper powder, perilla leaf, pickled radish, carrot, egg, and cucumber.

Sweet potato glass noodles, carrot, mushroom, onion, capsicum, spinach and egg.

Soba noodles, seaweed. carrot, cucumber, cabbage, spring onion, sesame seed and sesame oil with jokbal garnish

Hot and spicy rice cakes and fishcake with onion, cabbage, cheese and one boiled egg.