My Favourite Thai

Stir fried crispy pork belly with green vegetables and capsicum in sauce.

Boneless roasted duck braised in sesame oil, ginger, green vegetables and mushroom served on a hot sizzling plate.

A delectable curry powder stirred in milk, egg with onion, shallot, celery, broccoli and cauliflower.

Spring roll pastry are filled with minced chicken, vermicelli, carrot and fungus and deep fried. Served with Thai sweet chilli sauce.

Puff pastries are filled with minced chicken, potato, pea and corn deep fried. Served with Thai sweet chilli sauce.

Marinated chicken wing with Thai herbs and deep fried. Served with Thai sweet chilli sauce.

Minced fish mixed with Thai spices herbs and green beans. Served with heavenly sweet chilli sauce.

Deep fried tofu served with smooth heavenly Thai peanut sauce.

Marinated prawns, wrapped in a crispy thin pastry and deep fried. Served with Thai sweet chilli sauce.

Chicken in a flavourful sauce with mixed vegetables and roasted cashew nuts.

Thai dish, spicy chilli, basil leave, garlic and mixed vegetables.

A balance between sweet and sour with onion, shallot, pineapple, cucumber, tomatoes, carrot and capsicum.

Mixed vegetables with garlic and black pepper topped with crispy fried garlic.

Stir fried mixed vegetables with black bean sauce.

Stir fried chilli and lemongrass with mixed vegetables.

Stir fried with an oyster flavoured sauce with mixed vegetables.

Slightly battered chicken stir fried with chilli jam paste, roasted cashew nuts, capsicum, green bean, onion and shallot.

Marinated chicken with Thai herbs, grilled and served with Thai sweet chilli sauce.

Curry simmered in coconut milk with bean, bamboo, zucchini, eggplant, capsicum and basil leaves.

A green curry paste with coconut milk, green bean, bamboo, zucchini, eggplant, capsicum and basil leaves.

A mild curry cooked in coconut milk with green bean, capsicum and basil leaves.

A sweet warming curry simmered in coconut milk with mixed vegetables.

A sweet pumpkin, capsicum and green bean cooked with curry paste in coconut milk.

Beef only. This coconut broth simmers in massaman curry paste with potato, onion and roasted peanut on top.

Boneless roasted duck braised in curry paste. Complemented with lychee, pineapple, cherry tomatoes, capsicum, zucchini, carrot, green bean and basil leaves.

Prawns only. Prawns and avocado braised with mild coconut milk curry, green bean, capsicum and basil leaves.

The Thai noodle dish, thin rice noodles tossed with egg, bean sprout, shallot and crunchy peanut served with lime.

Stir fried rice with garlic, tomatoes, onion, seasoned with shrimp paste, soy sauce and pepper.

Stir fried in sweet soy sauce with flat rice noodles, egg, garlic, lick of ground white pepper, vegetables and dried onion.

For chilli noodle lovers, stir fried flat rice noodles with garlic, basil leaves spiced up with chilli and vegetables.

Stir fried flat rice noodles infused with chilli jam, egg, vegetables and cashew nut.

Stir fried hokkien noodles with smooth Thai peanut sauce and vegetables.

Stir fried rice warm up with red chilli, basil leaves, garlic and mixed vegetables.

Stir fried hokkien noodles with an indispensable oyster flavoured sauce and vegetables.

Chicken only. Stir fried flat rice noodles with kaow Thai spicy sauce with egg, shallot, mushroom served with spinach and tomatoes.

Southern Thai style noodles soup with green vegetables and bean sprout. Topped with fried onion and coriander.

Thin rice noodles with spicy, sour soup, mushroom, green vegetables, bean sprout and coriander.

This soup is a combination of chicken with coconut milk, lemongrass, galangal, kaffir lime leaves, coriander and mushroom.

Clear, spicy and sour. Steeped with lemongrass, galangal, kaffir lime leaves, chilli, basil and mushroom.

Sliced BBQ beef tossed in spicy lime dressing with cucumber, tomatoes and mixed Thai herbs.

Another Northeastern Thai salad with ground roasted rice, lemon juice, fish sauce, shallot, red onion and coriander.

Grilled chicken breast, tossed with mixed salad, chilli, lemon juice, fish sauce, shallot, red onion, coriander, cucumber and tomatoes.

North Eastern Thai salad with Thai herbs and dried chilli lime dressing.

North Eastern Thai salad with Thai herbs and dried chilli lime dressing.

Sliced boneless duck in chilli, light shredded coconut, lemon juice, fish sauce, shallot, red onion, coriander, cucumber and tomatoes.

Mixed seafood cooked with juice with chilli, lemon juice, fish sauce, shallot, red onion, coriander, tomatoes and cucumber.