Entree
- $ 9.00
Garlic Soy Bean
- $ 12.00
Karaage Chicken
Deep fried marinated chicken. - $ 11.00
Vegetable Gyoza
Vegetable dumplings.Vegetarian - $ 11.00
Gyoza Pork and Vegetable Dumplings
- $ 12.50
Tempura Prawn - 3 Pieces
Lightly battered deep-fried. - $ 13.00
Agidashi Tofu
Bean curd with tempura sauce.Vegetarian - $ 14.00
Yakitori
Chicken skewers with teriyaki sauce. - $ 14.00
Nasu No Dengaku
Eggplant with caramelised miso sauce.Vegetarian - $ 15.00
Vegetable Tempura
Mix of seasonal vegetables.Vegetarian - $ 16.00
Mix Tempura
Seafood and seasonal vegetables. - $ 17.00
Soft Shell Crab
Lightly battered soft shell crab with chilli mayo dipping sauce.