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Indian Asian
Plaza Shopping Center, Shop 12/123 Spencer Street, South Bunbury, 6230
Delivery from 12:30
3.7 of 5
136 reviews
Deep fried tasty triangle filled with potato, peas and spices.
Vegetarian
$7.50
Oven baked tasty triangle filled with beef mince and peas.
$8.50
Thin onion slices coated in a traditional batter and deep fried.
$9.50
Indian cottage cheese marinated in yoghurt with spices cooked in oven.
$13.50
Boneless chicken fillets marinated overnight with chef's spices cooked in oven.
$15.50
Deep fried fish marinated with carom seeds coated with chickpeas flour.
Boneless chicken fillets marinated overnight with chef's spices and creamy texture and cooked in oven.
$16.50
Mixed Veg, Yellow Dal Tadka, Chick Peas and Potato, Eggplant with Potato.
Butter Chicken, Lamb Rogan Josh and Beef Korma.
$17.50
Delicious tangy fish cooked with mustard seeds, coconut cream, turmeric and curry leaves.
$19.50
Fish pieces cooked in tradional Bengali sauce with onion and tomato.
Med prawns cooked in spicy garlic onion and tomato curry.
Spicy
$23.50
Boneless tender pieces of chicken cooked in a rich creamy butter and tomato sauce.
$18.50
Bonelesss tender pieces of chicken tikka cooked with capsicums, onion and tomato diced.
Julian boneless chicken and Julian capsicums, tomato, onion cooked with authentic Indian spices.
Chicken pieces cooked with spinach and spices.
Chicken pieces cooked flavored with spices and capsicum.
Boneless chicken pieces cooked in mildly spiced creamy sauce.
Tangy spicy and hot goan style curry.
South Indian style chicken pieces cooked in a sour medium hot sauce with delicate blend of spices including dried coconut, mustard curry leaves.
Boneless chicken pieces simmered in a delicious coconut milk and mango puree.
Home style diced lame pieces cooked with herbs, tomato and onion.
Boneless lamb hot Goan style curry and vindaloo sauce.
Lamb cooked with spinach, spices and thick sauce.
Tender pieces of baby lamb cooked with onion dices with tomato masala gravy.
Lamb pieces cooked flavored with spices and capsicum.
A light and fragrant combination of boneless lamb pieces cooked in a mildly spiced creamy blended cashew nut sauce.
Tender lamb cubes, simmered in a coconut milk, tomato and a blend of South Indian Spices.
Tender beef prepared with roasted spices and korma gravy.
Tender beef prepared with roasted spices, onions, tomato and capsicums.
Boneless beef hot Goan style curry with hot chili vindaloo sauce.
Tender cubes of beef simmered in a coconut milk, tomato and a blend of indian spices with malabar.
Goat on the bone simmered the perfection in a mild onion and tomato gravy.
Goat with bone, hot goan style curry, vindaloo sauce.
All Naanza comes in foot long naan bread.
Mushroom, spinach, olive, onion, Joshina sauce and cheese.
Smokey chicken, butter chicken sauce and cheese.
Marinated lamb, Rogan Josh sauce and cheese.
Chef special spicy sauce, marinated chicken, Jullian capsicum, onion, tomato, chilli flakes and cheese.
All the meal served with salad and chips.
from $17.50
from $18.50
Tasty dish of potatoes and cauliflower cooked in mild tomato, onions and tomato gravy.
$14.50
Tender soya chunks prepared with roasted spices, onions, and tomato.
Chickpeas and potatoes cooked with onions, tomatoes and aromatic spiced gravy.
Black lentils cooked overnight in a rich creamy sauces.
A hearty stew of lentils tempered with Indian spices.
A mixture of seasonal vegetables cooked in a mild tomato and onion based curry.
Cooked in creamy sauce with dry nuts and chef secret spices.
Julian cottage cheese, julian capsicums cooked in traditional tomato and onion gravy with Indian spices.
Tofu cooked with chopped spinach, selections of spices and creamy sauce.
Cottage cheese cooked with spinach and spices gravy.
$6.00
from $6.00
$8.00
$10.00
$5.00
$5.50
$6.50
from $4.50
$4.50
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