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12, 3031-3033 Surfers Paradise Boulevard, Surfers Paradise, 4217
Two pieces. Pastry stuffed with spiced potato and peas.
Two pieces. Boneless chicken marinated in tandoori paste and yogurt, slow cooked in tandoor.
Lamb mince, herbs, and special spices cooked in tandoor.
Cottage cheese chunks marinated in famous creamy masala, with sauteed vegetables.
Chicken tikka , lamb seekh kebab, and tandoori paneer. Served with salad and chutney.
Samosa, chole, topped with yoghurt, and tamarind.
Fried papdi mixed with onion, potato, chickpeas, mint, tamarind, and yoghurt.
Chicken tikka with fresh salad and chutney.
Two fluffy deep fried bread served with chole and pickle.
Thin Indian crispy cracker.
Naan and Paranthas
Fresh naan wrapped with salad, chutney, and choice of filling.
Tandoori Naan Pizza
Mild marinated chicken cubes cooked in clay oven then prepared with creamy tomato gravy.
Chicken pieces cooked in mild creamy mango sauce.
Chicken pieces simmer in special curry sauce.
Marinated chicken cubes cooked in clay oven then prepared with capsicum, onion, tomato, and master gravy.
Boneless chicken cooked in spicy goan curry sauce.
Lamb cooked in special roganjosh masala sauce.
Lamb cooked in spicy gravy with coconut and curry leaves.
Lamb simmered in spicy goan curry sauce.
Beef simmered in spicy goan curry sauce.
Seasonal vegetables cooked in mild spiced curry with coconut cream.
Chickpeas cooked with onion, garlic, ginger, and tomatoes.
Traditional yoghurt sauce with veg dumplings.
Potatoes in mild spinach gravy.
Potato and eggplant curry.
Mix lentils cooked with kidney beans, ginger garlic, and tomatoes.
Mix lentils cooked with kidney beans, ginger garlic, tomatoes, and fresh cream.
A blend of cottage cheese cubes tossed in spinach and finished with a tempering of chopped ginger.
Cheese cubes tossed with capsicum and onion than cooked with traditional kadai sauce.
Cottage cheese cooked with ground spices in a tomato gravy.
Add as a side.
Fragrant basmati rice cooked with aromatic spices. Served with raita and salad.
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