Nargis Indian and Kebab - Toronto

Seasonal vegetables cooked in a selected blend of herbs and cream.

Seasonal vegetables cooked in a selected blend of herbs and spices.

Lentils cooked Indian style.

Tender pieces of chicken lightly cooked in the tandoor and finished with our specialty prepared spiced cream sauce.

Chicken cooked in mild cream.

Boneless chicken pieces marinated with spices and cooked in a nice curry sauce.

Tender pieces of chicken with mango pulp and fresh Indian herbs.

Lamb cooked with mild cream and crushed cashew nut sauce.

Diced lamb cooked with herbs and spices.

Beef cooked in coconut milk and spices.

Diced beef cooked with traditional vindaloo paste.

Mayonnaise and lettuce.

Lettuce, tomato, cheese, onion, mayonnaise and tomato sauce.

Battered tempura fillet fish.

Battered tempura fillet fish with mixed salad.

Battered tempura pieces of fish.

Genuine formed crumbed squid rings.

Light pastry filled with mixture of delicately spiced vegetables.

Light pastry filled with a mixture of delicately spiced vegetables and beef mince.

Mixed vegetables with Indian herbs and spices.

Boneless fillets of chicken marinated in herbs, spices and yoghurt, cooked in the tandoor.

With chicken and cheese.

With beef and cheese.

With spinach and cheese.

Self-rising flour bread cooked in tandoor.

Naan with garlic and coriander.

Naan filled with cheese.

Naan filled with cheese and garlic.

Naan filled with vegetables.

Naan filled with chicken.

Naan filled with sultanas, coconut, almond and fresh cream and sugar.

Yoghurt with cucumber.

Delicious mint blended with yoghurt.