Nataraja Indian Restaurant

Thinly sliced fresh onions dipped into a chickpea batter with fresh and dry Indian spices and gently fried golden brown.

Freshly chopped mixed vegetables dipped in a chickpea batter and gently fried golden brown.

Three Pieces. Spiced mashed potato seasoned with fresh herbs, filled into homemade pastry cones and deep fried gently.

The meat is marinated overnight in a mix of yogurt, mint, garlic, ginger, lime juice, fresh green coriander, olive oil and blend of unique spices. Served with a fresh garden salad and homemade mint sauce.