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Indian Asian Halal
174 Bussell Highway, West Busselton, 6280
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Pyramid-shaped pastry puffs filled with spiced vegetables
Vegetarian
$6.99
Deep-fried fritters made from spiced chickpea batter with onions and herbs
$8.99
Sliced cottage cheese sandwiches filled with our secret spice, herbs and cheese mixture, coated with a light batter from chickpea flour, then deep-fried till golden
$13.99
Fresh fish pieces coated in a marinade of yoghurt, spices and chickpea flour are deep fried, then served in a sizzler on a bed of sliced onions with a wedge of lemon and mint chutney
$17.99
Chunks of boneless fresh chicken marinated in yoghurt, herbs and spices and grilled perfect in the tandoor, served on a sizzler with a salad, wedge of lemon and mint chutney
from $15.99
Fresh chicken marinated overnight in our own special mix of spices, herbs and fresh yoghurt, grilled over the glowing embers of the tandoor, served on a bed of salad with a wedge of lemon and mint chutney
$14.99
$22.99
Spiced patties of minced meat wrapped around skewers in sausage shapes, then grilled over glowing embers in the tandoor, presented on a sizzling hotplate with salad, a wedge of lemon and mint chutney
$15.99
Tender Prime cuts of lamb marinated overnight in yoghurt, infused with cloves, coriander, ginger, garlic and selected spices roasted in tandoor
from $18.99
Prawns dusted with gram flour and dry spices mix then deep fried crisp
Samosa, onion baji and paneer pakora served with salad and mint sause
Amritsari machhi, sheekh kebab, prawn pakora and chicken tikka served with salad and mint sauce
$23.99
Chunks of grilled boneless chicken simmered in a rich sauce of butter, fenugreek leaves, mild spices, tomato and fresh cream
$20.99
Smoked chicken pieces with onion, tomato and capsicum wedges in a medium spiced masala and cream sauce
Boneless chicken cooked with a tomato masala gravy, finished with fresh cream
Boneless pieces of fresh chicken cooked with pounded spices, herbs, onion, ginger, garlic, tomato and a touch of yoghurt
Boneless chicken pieces stir-fried with dry whole chili, wedges of capsicum and onion,hot spices and finished with coconut cream
The succulent chicken is stir-fried with green chilies, bell peppers, onions, capsicums and tomatoes then cooked in its own juices
Boneless chicken pieces cooked with mildly-spiced spinach puree and finished with fresh cream
Slices of boneless chicken are pan-fried with cashews, then simmered in a mildly spiced creamy mango sauce
Marinated chicken pieces cooked tomato onion gravy and spices flavored with fenugreek leaves and cream
Young goat-on-the-bone simmered in an onion and tomato curry with herbs and mild spices and a touch of fresh yoghurt
$21.00
Diced lamb pieces simmered in a home-style onion, herbs and tomato gravy
Dhansak is a popular Parsi dish, where lentils are blended with wonderful spices and cooed with lamb to give a very distinct taste
$19.50
Tender morsels of lamb cooked in very hot chili sauce with spices and vinegar
Spicy
Not for the feint-hearted. British Indian one of the hottest curry in the world with succulent lamb, lots of spices and different kind of chillies
Chunks of tender lamb simmered in a cream and almond sauce with mild spices and herbs
$20.00
Tender succulent lamb cooked with fresh garlic, onions, tomatoes, capsicums,chillies, and genereous portion of fresh and fried ginger
A legacy of the Portuguese colonialists from the south Indian state of Goa. A very hot curry with pounded red chili, spices and malt vinegar
Tender diced beef in a mild and creamy almond sauce, presented with a topping of flaked almonds
Tender morsels of Beef cooked in a curry leaves, mustard seeds,red chilli with coconut milk and our own mix of spices
Dice beef cooked with crushed spices and freshly sliced green capsicum in a thick sauce
Different vegetables, dried fruits and nuts in a rich, creamy mild saffron-flavoured sauce
Potato dumplings stuffed with cheese, nuts and dry fruit. Served simmering in a mild creamy sauce
$18.99
Mildly-spiced seasonal vegetables cooked with spices, coconut cream and curry leaves
$15.00
Cooked spinach leaves pureed with cream and presented with chunks of cottage cheese
Green peas and mushrooms cooked in tomato onion gravy spices and finished with cream
$17.00
Fresh chunks of cottage cheese simmered in a special masala sauce, spices and herbs with fresh cream folded in just before serving
$16.50
Fresh chunks of cottage cheese simmered in an exotic tomato and butter sauce with mild spices and wedges of capsicum
Whole chickpeas simmered in a special, medium-hot tangy masala, a favourite dhaba food
Mixed split lentils tempered with curry leaves, a special mix of whole and powdered spices and served with a swirl of coconut cream
Whole black peas slow-cooked overnight with butter, onions, ginger, chopped tomatoes, mild spices and finished with fresh cream
Fish pieces cooked in traditional thick sauce flavoured with sautéed onions and tomatoes
$24.99
A medium hot curry with an authentic blend of South Indian spices, curry leaves and coconut cream
Boneless fish pieces stir-fried with onions, capsicum and crushed black pepper. Served on a bed of sliced onions on a sizzling hotplate
Fish pieces cooked in a goan style sauce with coriander seeds and coconut milk cream
Large prawns and whole cashew nuts cooked in a mildly-spiced nut and cream sauce
Prawn Cutlets cooked with wedges of onion and julienned fresh chili in a hot tomato-onion chili gravy presented with a swirl of coconut cream
Marinated Garlic Pawns cooked with spices and a mild creamy tomato and onion gravy
Prawns cutlets cooked in butter sauce and cream with crushed fenugreek leaves and mild spices
$3.00
$4.00
Saffron rice with an exotic mix of dried fruits and nuts
$5.50
Saffron-flavoured basmati rice cooked with mild-spiced chicken morsels and garnished with almond silvers, served with raita
$21.50
Saffron-flavoured basmati rice cooked with curried boneless lamb chunks, served with yogurt or raita
Flat bread from unleavened wholemeal wheat flour
Lacha Paratha is whole wheat layered crispy flat bread
$4.50
Baked bread from leavened dough brushed with butter
$3.50
Naan flavoured with chopped garlic and fresh coriander leaves
$5.00
Naan stuffed with onions, coriander, cumin and 2 kinds of cheese
Butter folded through Punjabi leavened bread enriched with yoghurt then cooked till golden
Punjabi bread enriched with yoghurt, stuffed with red and green chillies, cooked to perfection then lightly brushed with butter
Naan stuffed with spiced dried fruits
Fresh yoghurt with shredded cucumber, carrot, fresh chilli and onions
Finely Chopped tomatoes and onion with mild spices
Mint and yoghurt are combined with a selection of spices by our Chefs to make a tasty chutney
Lassi is a refreshing thirst quencher made from fresh yoghurt. Served plain, with a hint of salt and chopped coriander leaves or sweet with saffron strands
A fresh yoghurt and mango pulp smoothie. A world-wide favorite!
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