This restaurant's popular right now
All our drivers are on the road - delivery could take longer than usual
Not taking orders at the moment
174 Queen st, Melbourne, 3000
Not taking orders
This place is not taking orders right now
Slice of onions coated in lentil batter then golden fried.
Stuffed vegetables inhouse-made crispy pastry.
Nepalese steamed house-made dumpling with tomato chutney.
Chicken marinated with yogurt and spices, roasted in our tandoori clay oven.
Marinated chicken fillet, herbs and spices, roasted in our tandoori clay oven.
Tender lamb cutlets spiced with ginger, garlic-roasted in tandoori clay oven.
Tandoori chicken, chicken tikka and lamb cutlet, green salad, and chutney.
Our main courses are traditionally enjoyed with rice and fresh baked breads.We are happy to spice your dish to your taste and cater to your dietary preference with flair!
Fresh cauliflower and potato in onion and tomato sauce.
Chickpeas, potato with exotic blend of spices - cooked in country style.
Lentils cooked in home style.
Fresh pumpkin and potato, sauteed cumin seed and ginger.
Diced okra with cumin seeds in our special sauce with fresh coriander.
Potato, cottage cheese, vegetables, sultanas and nut balls in creamy sauce.
Cottage cheese in our fresh spinach sauce and spices.
Cottage cheese cooked in tomato sauce and spices.
Battered panner, stir fry, chilli de soy sauce.
Nirankar Signature Dishes.
Nepalese favourite. Chow Mein noodles with fresh vegies or chicken.
Our Chef's recipe. Tender spicy diced goat meat on the bone.
Succulent diced lamb, vegetable, cashew nuts and fresh herds leaf.
Sherpa Staple. Hearty chicken curry with fresh mashed pumpkin.
Our main courses are traditionally enjoyed with rice and fresh baked breads. We are happy to spice your dish to your taste and cater to your dietary preference with flair!
Succulent chicken fillet in hot and savory sauce.
Chicken fillet cooked in country style.
A delicacy of tandoori roasted chicken in creamy tomato sauce - makhani.
Chicken fillet in a lightly spiced pistachio sauce and cream.
Roasted chicken fillet sauteed with cumin seeds and capsicum, in tomato and onion sauce.
Tender lamb cooked in aromatic sauce, spices and turmeric - with ginger and coriander.
Diced lamb curry cooked with fresh spinach sauce.
Succulent lamb in hot and spicy with a touch of vinegar and coconut.
Fish fillet in traditional southern Indian sauce, curry leaf & coconut.
Fish fillet in traditional Nepalese spices - sautéed with curry leaf and fenugreek seed.
Prawn cutlets sauteed cumin seeds with garlic, mustard seeds, capsicum and onion.
Tiger prawn cutlets in mild coconut sauce.
Steamed basmati rice.
Braised rice with coconut and herbs.
Braised basmati rice and green peas with sultanas.
Aromatic stock-braised basmati rice with cashew nuts and spices.
Freshly baked plain flour bread.
Fresh baked plain flour bread on clay oven with fresh garlic.
Plain flour bread stuffed with nuts and sultanas baked in clay oven.
Fresh baked bread stuffed with cottage cheese and spices.
Whole wheat bread fresh baked in clay oven.
Whole wheat bread fresh baked with garlic in clay oven.
Flaky fresh baked whole wheat bread.
Delicious combination of mashed potato and vegetables stuffed in whole wheat bread.
Grated carrot, cucumber and fresh fruits with lightly spiced yoghurt.
Cucumber, tomato and red onion salad with lemon juice and mild spices.
Homemade yoghurt drink.
House made mango flavoured ice cream.
House made pistachio style ice cream.
Sweet milk dumplings in rosewater syrup.
Delivery is A$0.00 away
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