Noodle Paradise - Rockhampton

Udon noodles with combination seafood, pineapple, tomato and fresh vegetables in a sweet chilli soup.

One Bag.

Traditional rice dish comprising of shrimp, roasted pork, onion, carrots, spring onion and peas.

Malaysian style rice dish with chicken, onion, carrots, spring onion and peas in a sambal sauce.

Malaysian style rice dish with roasted pork, onion, carrots, spring onion and peas.

Thick egg noodles with chicken and fresh vegetables in a satay sauce.

Thick egg noodles with beef and fresh vegetables in a popular black bean sauce.

Thin rice noodles with roasted pork, shrimp, onion, carrots and spring onion in a light curry sauce.

Udon noodles with chicken, onion, carrots, spring onion and bok choy in a Japanese teriyaki sauce.

Thin egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce.

Thin rice noodles with chicken, tomato and fresh vegetables in a Thai spicy curry sauce.

Thin egg noodles with roasted pork, tomato and fresh vegetables in a Chinese BBQ sauce.

Udon noodles with beef and fresh vegetables in a black pepper sauce.

Thai flat noodles with chicken and fresh vegetables in a homemade Thai sauce.

Thin egg noodles with prawn, beef, pork and chicken served with fresh vegetables in an oyster sauce.

Thick egg noodles with prawn, calamari, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce, served mild, medium or hot.

Thick egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.

Thin egg noodles with pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet and sour sauce.

Thick egg noodles with scallops, prawn, calamari, fish cake, crab meat, tofu, vegetables in an oyster sauce.

Udon noodles with chicken and fresh vegetables in a tomato special mild sauce.

Udon noodles with scallops, calamari, shrimps and fresh vegetables in an abalone sauce.

Thin egg noodles with tofu, mushroom and fresh vegetables in an oyster sauce.

Thin egg noodles with tofu, mushroom and fresh vegetable in a dark soy sauce.

Thick egg noodles with tofu, mushroom, tomato and fresh vegetables in an Indian style sauce, served mild, medium or hot.

Thin rice noodles with tofu, mushroom and fresh vegetables in a light curry sauce.

Thin egg noodles with tofu, mushroom and fresh vegetables served in a soup.

Thin egg noodles with prawn, beef, pork and chicken served with vegetables in a chicken soup.

Thick egg noodles with chicken, fish cake, tofu and fresh vegetables in a coconut curry soup.

Thin rice noodles with combination seafood, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.