Okami - Hampton

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  • Entree
  • Sushi
  • Main Course
  • Bento
  • Rice & Noodles
  • Beverages

Entree

  • Miso Soup

    $ 4.80
    Seaweed, tofu with authentic Japanese soya bean paste soup

  • Edamame

    $ 6.80
    Boiled green soybeans with a pinch of sea salt.

  • Seaweed Salad

    $ 8.40
    Seaweed salad with fresh Vegetables.

  • Mushroom Salad

    $ 10.80
    King oyster mushrooms sliced with lightly spicy spice.

  • Squid Salad

    $ 10.80

  • Agedashi Tofu (4pcs)

    $ 8.50
    Crispy fried tofu in a fish broth and topped with bonito flakes for an explosion of umami flavours.

  • Potato Croquette (4pcs)

    $ 9.80
    Crispy panko crumbs mashed potato with tonkatsu and creamy mayonnaise

  • Beef Carpaccio

    $ 16.80
    Lightly seared Angus beef steak, thinly sliced with the zesty ponzu and wasabi mayonnaise

  • Chicken Karaage

    $ 13.80
    Juicy bite-size pieces of Japanese style deep-fried chicken with Japanese mayo

  • Prawn Gyoza (5pcs)

    $ 10.80
    Pan-fried Japanese style prawn dumplings

  • Vegetable Gyoza (5pcs)

    $ 9.80
    Pan-fried Japanese style vegetable dumplings

  • Vegetable Tempura (12pcs)

    $ 9.80
    Assorted seasonal vegetables deep-fried in a light crispy batter, served with warm tempura sauce

  • Vegetable Kakiage (4pcs)

    $ 10.80
    Crispy vegetable strips with tonkatsu sauce and mayo

  • Vegetable Spring Roll (6pcs)

    $ 9.70
    Fried Spring rolls served with our spicy miso sauce

  • Takoyaki (6pcs)

    $ 9.70
    Crispy octopus ball with tonkatsu sauce, wasabi mayo and bonito flakes

  • Grilled Chicken Wings 5pcs

    $ 13.80
    Grilled chicken wings coated with a terrific sweet soy glaze.

  • Sausage 4pcs

    $ 8.80
    Japanese-flavoured chicken sausage skewers drizzled with yakiniku sauce

  • Sausage 6pcs

    $ 11.80
    Japanese-flavoured chicken sausage skewers drizzled with yakiniku sauce