One Fish Two Fish

Blue grenadier, chips and lemon.

Gummy flake or glue grenadier, chips and lemon.

Local flathead fresh daily.

Line caught, local King George Whiting with a side of chips and lemon.

2 blue grenadier, 2 dim sums, 2 potato cakes, regular chips and lemon.

3 Blue grenadier, 4 calamari rings, 4 potato cakes, 4 dim sims, large chips and lemon.

Local flathead fresh daily.

Line caught, local King George Whiting with a side of chips and lemon.

Grilled or fried.

Grilled Atlantic Salmon approx 220gm. Seasoned with lemon and salt with side of chips.

Hand dipped crispy potato fried golden.

Traditional Dim Sim (beef) steam or fried.

Crumbed calamari ring.

Beef, cheese and tomato sauce.

Burgers are made with 100% grass fed beef served on a brioche roll. beef, cheese, onion, lettuce, pickle and house sauce.

Beef pattie, egg, bacon, cheese, onion, tomato, lettuce and house sauce.

Grilled fillet of fish (blue grenadier), melting cheese, slaw, pickled gherkins, aioli, tartare on brioche seed bun.

Grilled haloumi, grilled onion tomato, lettuce and aioli. Served on a brioche roll.

Grilled Chicken Breast Schnitzel, slaw, pickled gherkins, chipotle mayo, aioli.

Fish Wrap - grilled blue grenadier, melted cheese, pickle, slaw, aioli and tartare.

Grass Fed Double beef, double melting cheese, grilled onion, oak lettuce, pickled gherkins, house sauce on sesame Noisette brioche bun.

Gluten free.

Traditional Greek salad with feta, olives, cucumber, tomato, capsicum & a sprinkle of oregano. Light olive oil dressing!