Starters and Sharing Plates
GF - Gluten Free
DF - Dairy Free
- $ 12.00
Chips (DF)(Nut Free)
Bowl of chips with tomato sauce.VeganVegetarian - $ 22.00
Sweet Potato Wedges (GF)(Nut Free)
Seasoned sweet potato wedges with sour cream and sweet chilli sauce.VeganVegetarian - $ 20.00
Lemon Pepper Fried Calamari
Served with lemon and aioli. - $ 21.00
Porcini Mushroom & Truffle Arancini - 3 Pieces
Porcini Mushroom & Truffle Arancini – $18 Served with pecorino romano and aioli. 3 per serve. (Nf, V, veg) - $ 15.00
Marinated Olives (GF)(Nut Free)
Mount zero marinated olives.VeganVegetarian - $ 25.00
Char Grilled Octopus (GF)
Tender octopus tentacles tossed with lemon, parsley and olive oil, served with tomato, fetta, red onion salsa, lemon and Muhammara sauce. - $ 29.50
Chicken Wings (Gf)(Nut Free)
Buffalo or Original flavoured chicken wings. Served with celery sticks and blue cheese sauce. - $ 13.00
Rosemary & Kalamata Olives focaccia (Nut Free)
Rosemary & olives sliced focaccia with maple butter. - $ 22.50
Stracciatella Bruschetta
Fresh tomato, red onion, basil, stracciatella cheese, extra virgin olive oil and balsamic glaze. Served on our homemade rosemary & kalamata olive focaccia. 3 per serve (nf) - $ 25.50
Nachos
Corn chips with three cheese sauce, five beans salsa, sour cream, guacamole and pico de gallo. (Gf, V, vego, nf)