Oriental Concept Thai Eatery - Saratoga

Prawn Cracker with Satay Sauce

$8.90

Curry Puff

$11.50

Tempura Vegetable

$11.50

Golden Bags

$11.50

Thai Fish Cake

$11.50

Thai Spring Roll

$11.50

Deep-Fry Tofu

$11.50

Gyoza

$11.50

Prawn Toast (Pung Na Kung)

$11.50

Takoyaki

$11.50

Crab Claw Balls

$11.50

Mixed Entree

Includes Spring Roll, Curry Puff, Golden Bag and Pung Na Kung.

$11.50

Crispy Chicken Wings

$11.50

Chicken Satay Stick

$14.90

Salt and Pepper Squid (Entree Size)

Crunchy.

$14.90

Prawn Roll

$14.90

Coconut Prawns

$14.90

Tempura Prawns

4 tempura prawns served with sweet chilli sauce.

$14.90

Thai Omelette (Mild)

Homestyle omelette with chicken and vegetable served with sweet chilli sauce.

$21.50

Siam Cashew Nut (Mild)

Crunchy battered chicken breast stir-fried with selected vegetables, cashew nut and sweet chilli jam.

$22.50

Pad Prik King (Gently Spicy)

Beef or chicken stir-fried with mixed vegetables in Tam’s secret sweet-spicy sauce, garnished with coconut cream.

$21.50

Pad Prik King Pork Belly (Gently Spicy)

Crunchy skin pork belly stir-fried with mixed vegetables in Tam’s secret sweet-spicy sauce, garnished with coconut cream.

$24.90

Chinese Broccoli Pork Belly

Crunchy skin pork belly stir fried in dragon-fire wok to create smoky taste with garlic, black pepper and Chinese broccoli (Gai Lan).

$24.90

Red Hot Basil Pork Belly

Crunchy skin pork belly stir-fried in a flame wok to create a smoky taste with red hot chilli, Thai basil and vegetables.

$24.90

Pork Belly and Mixed Veggies

Crunchy skin pork belly served on steamed broccoli with Tam’s black garlic sauce.

$24.90

Crispy Prawns

Battered prawn and stir-fried vegetable with sweet lemongrass sauce.

$26.50

Salt and Pepper Squid (Main Size)

Crunchy-style.

$27.50

Garlic Soft Shell Crab (Main Size; Mild)

Lightly battered soft shell crab mixed with crispy fried garlic, pepper and shallot.

$29.50

Street Chilli Basil (Very Hot)

Very hot and strong flavour.

$21.50

Massaman Chicken Curry

$23.90

Massaman Beef Curry

$23.90

Massaman Lamb Shank (1 Large Shank)

$23.90

Roast Duck Curry (Medium Hot)

A premium boneless roast duck in red curry, medium hot , served with selected vegetable, lychee and basil leaf.

$26.90

Red Curry (Less Hot)

from $21.50

Green Curry (Medium Hot)

from $21.50

Panang Curry (Medium Hot)

from $21.50

Chilli Basil Stir-Fry (Hot)

from $21.50

Oyster Sauce Stir-Fry

from $21.50

Cashew Nut Stir-Fry

from $21.50

Ginger Stir-Fry

from $21.50

Sweet and Sour Stir-Fry

from $21.50

Garlic and Pepper Stir-Fry

from $21.50

Praram Stir-Fry

Stir-fried mixed vegetable and meat topped up with peanut sauce.

from $21.50

Thai BBQ Chicken

$21.50

Thai BBQ Beef

Also known as crying tiger.

$23.90

Choo Chee Fish (Medium Hot)

Fish fillet deep fried with crunchy batter served with spicy choo chee sauce.

$21.90

Boiled Rice

from $3.50

Coconut Rice

$6.20

Thai Fried Rice

from $19.90

Double Eggs Fried Rice

Signature egg fried rice with fried rice mix and shallot.

$18.90

Saratoga Fried Rice

Thai fried rice with chicken, prawns, cashew nut, spicy herb and fried rice mix.

$20.90

Red Hot Basil Fried Rice

Hot and spicy Thai fried rice for the chilli lovers with chicken, basil and garlic.

$20.90

Pineapple Fried Rice

Full-flavoured Thai fried rice with pineapple, sultana, chicken, tempura prawns, cashew nut and cherry tomatoes with a slightly spicy taste.

$22.90

Pad Thai

from $21.50

Pad See Ew

from $21.50

Pad Kee Mao (Spicy Basil Noodle)

from $21.50

Hokkien Noodle

from $21.50

Laksa

from $21.50

Cashew Nut Noodle

A perfect combination of Hokkien Noodle and Cashew Nut stir-fry with mixed vegetable.

from $21.50

BBQ Pork Pad Thai

Traditional pad Thai stir-fried with BBQ pork, chopped omelette, lemon and ground peanut.

$22.50

Thai Beef Salad

$21.50

Larb

$21.50

Duck Salad

$25.90

Tom Yum (Gently Spicy)

from $12.50

Soft Drinks Can

$3.90