Oshu Japanese Restaurant

0 reviews

Entree

  • Edamame

    from $ 7.80
  • Spring Roll

    $ 9.75
    Five pieces.
  • Lotus Chip

    $ 11.70
  • Takoyaki

    $ 11.70
    Five pieces.
  • Pork Gyoza

    $ 15.60
    Six pieces. Pan fried pork dumplings.
  • Sweet Miso Eggplant

    $ 15.60
    Made with eggplant, miso and roasted nuts.
  • Fried Corn Rib

    $ 15.60
    Made with deep fried corn with seasoning powder and parmesan cheese.
  • Agedashi Tofu

    $ 15.60
    Four pieces. Made with potato starch, fried bean curd, bonito flakes, and shallots with dashi soup.
  • Salmon Ceviche

    $ 15.60
    Two pieces. Made with salmon, onion, tomato, and cucumber with rice paper.
  • Chicken Karaage

    $ 18.85
    Made with deep fried marinated chicken with barbeque mayonnaise.
  • Oshu Bite

    $ 20.80
    Four pieces. Made with salmon, onion, cucumber, tomato, rice, roasted seaweed, and spicy sauce.
  • Miso and Truffle Scallop

    $ 23.40
    Four pieces. Made with scallop, miso cream, and truffle oil.
  • White Seafood Carpaccio

    $ 24.05
    Six pieces. Chef's selection seafood with ponzu jelly and citrus oil.
  • Oshu Entree Sampler

    $ 32.50
    Miso eggplant, miso scallop, corn rib, oshu bite, carpaccio, and ceviche.