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Italian Pasta
300 Epsom Road, Flemington, 3031
Pick-up from 11:30
Chicken schnitzel topped with Napoli sauce and mozzarella cheese, served with chips and salad.
$29.00
Chicken medallions wrapped in prosciutto, panseared with white wine and butter sauce, sauce on mashed potato, spinach, cherry tomatoes & capers.
$34.00
Flash fried, seasoned with salt and pepper, served with chips, salad and citrus aioli.
Seared king prawns in a creamy garlic sauce, jasmine rice, roquette, cucumber and Spanish onion.
$36.00
Pan seared fillet, mashed potatoes, sauteed vegetables and char-grilled lemon.
Pan seared fillet, char-grilled vegetables cous-cous and lemon dressing.
$38.00
Crummed lamb cuttles stuffed with prosciutto mozzarella and sage, mashed potato and garden salad.
$39.00
Fried Rice Balls, with Mozzarella, Red Peppers, Sundried Tomatoes & Pesto Aioli.
$19.00
Italian style Meatball & house made Fruit Chutney.
$21.00
Flash fried, served with Chilli Aioli.
$22.00
Tomato, mozzarella, ham, mushroom, capsicum, salami, olives and anchovies.
from $19.00
Tomato, mozarella, ham, bacon, salami and BBQ sauce.
from $18.00
Tomato, mozzarella, chicken, pineapple and BBQ sauce.
Tomato, mozzarella and herbs.
Vegetarian
from $17.00
Tomato, mozzarella, ham, mushroom, olives and anchovies.
Tomato, mozzarella and salami.
Tomato, mozzarella, ham and egg.
Tomato, mozzarella, ham and pineapple.
Tomato, mozzarella, salami, capsicum and chilli.
Tomato, mozzarella, olives, anchovies and herbs.
Tomato, mozzarella, mushroom, capsicum, Spanish onion and olives.
Tomato, mozzarella, salami, mushroom, sliced tomato and pesto.
Tomato, mozzarella, ham, salami, mushroom, capsicum, olives, onion, pineapple, bacon and anchovies.
from $20.00
Mozzarella, sliced tomato, fresh seafood and garlic.
from $23.00
Tomato, mozarella, chicken, Spanish onion, red peppers, sun dried tomato and yoghurt.
from $22.00
Tomato, mozzarella, pumpkin, potato, Feta cheese and baby spinach.
Tomato, mozzarella, smoked salmon, Spanish onion, capers and basil.
Tomato, mozzarella, chorizo, olives, caramelized onion, rocket and Feta cheese.
Mozzarella, bocconcini, potato, rosemary, garlic and caramelized onion.
Tomato, mozzarella, prosciutto, rocket and parmesan cheese.
$0.00
Char-grilled lamb fillet with roasted vegetable couscous, pesto and yoghurt dressing.
With silky mash, sautéed vegetables and your choice of mushroom sauce, pepper sauce OR garlic butter (GF).
$46.00
350g Scotch fillet grass-fed steak with creamy garlic prawns and scallops, served with beer battered chips.
$52.00
USA cut BBQ pork ribs, lamb cuttlets, Italian sausage, marinated chicken, Italian meatballs with our famous BBQ sauce and fat chips.
$58.00
USA cut BBQ pork ribs with our famous marinade, served with fat chips and salad.
$59.00
Brioche bun, southern fried thigh fillet, bacon, lettuce, tomato, avo.
$24.00
Brioche bun, 180g Black Angus beef patty, bacon, carumlised onion, lettuce, tomato, tasty cheese, ketchup and aioli, served with chips.
$25.00
Spaghetti tossed in our traditional minced beef sauce.
$26.00
Handmade rigatoni tossed with broccoli, crispy prosciutto, fresh chilli and olive oil.
Bacon, egg, onion, garlic & fresh cream, garnished with crispy prosciutto.
Handmade rigatoni tossed in Napoli sauce, with fresh chilli, onion, red peppers and bacon.
$27.00
Arborio rice cooked with spinach, peas, green beans, basil and pine nuts, topped with goat’s curd.
Arborio rice cooked with chicken breast pieces and sautéed mushrooms.
$28.00
Lightly fried with pumpkin and spinach, topped with goat’s curd & balsamic reduction.
Spaghetti tossed with homemade meatballs.
Layered fresh home made pasta, bolognese ragu mozzarella and parmesan cheese.
$32.00
King prawns, mussels, chicken, chorizo, red peppers, peas, saffron and arborio rice.
Mussles, calamari, king prawns, flate head tails, cherry tomatoes and white wine garlic and parsley.
$10.00
$11.00
$12.00
Deep-Fried Potatoes.
$13.00
Baby cos lettuce, prosciutto, soft poached egg, parmesan cheese, croutons and anchovies.
$20.00
Char-grilled chicken tenderloins, mixed salad leaves, avocado, Feta cheese, cherry tomato, Kalamata olives, Spanish onion, cucumber and a lemon and herb dressing.
Semolina dusted calamari, roquette, Spanish onion, semi sun-dried tomato and citrus aioli.
tomatoes, Spanish onion, cucumber, roasted rosemary pumpkin, pine nuts, Feta cheese and pomegranate with lemon and herb dressing.
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