Pane E Vino

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Mains

  • Zuppa di Pesce

    $ 38.00
    Fish, mussels, clam, scallops, calamari, king prawns and cherry tomatoes in napoli sauce served with toasted bread.
  • Porchetta

    $ 34.00
    Pork roast slowly cooked for 12 hours in a wood-fired oven, served with baked potatoes, red wine poached pear & pistachio.
  • Barramundi

    $ 36.00
    Barramundi with lemon butter sauce & vegetables.
  • BBQ ribs

    $ 36.00
    Bbq pork ribs with roasted potatoes (600g)
  • Grigliata Mista

    $ 40.00
    Fish, calamari, king prawns and baby octopus with salmoriglio dressing