Our couriers are very busy
Delivery might take longer.
Not taking orders at the moment
4 The Piazza, Wentworth Point, 2127
No min. order
Piece of dough topped with minced beef, minced vegetables (red paprika, tomatoes, onions, garlic), herbs (parsley, mint), and spices.
Crepe filled with seafood and cooked in a creamy white sauce with mozzarella cheese.
New Zealand mussels steamed open in their shells. Served in garlic, wine, and Napoletana sauce.
Pan fried squid rings. Served in a lightly spiced tomato and cream sauce.
Crepe filled with pan fried diced chicken and completed with a mustard and cream sauce topped with mozzarella cheese.
Italian oven baked turnover made with folded pizza dough, stuffed with ham and cheese.
With mayonnaise, tomato, and brandy.
Fry with olive oil, mushroom, cream and garlic, and pepper.
Eggs cooked your way on toasted bread with fresh tomatoes and bacon.
Egg omelette with mushroom, onions, tomatoes, and capsicum on toast.
Eggs cooked your way on toasted bread, served with bacon or salmon, hash brown, roasted tomatoes, and roasted mushroom.
Tomatoes, cheese, garlic, onion, and chilli.
Tomatoes and cheese.
Tomatoes, cheese, ham, salami, onion, peppers, mushrooms, olives, and anchovies.
Tomatoes, cheese, tuna, prawns, and anchovies.
Tomatoes, cheese, ham, mushrooms, prawns, and salami.
Tomatoes, cheese, onion, peppers, mushrooms, olives, asparagus, and capers.
Tomatoes, cheese, mushrooms, and ham.
Tomatoes, cheese, onion, peppers, and salami.
Tomatoes, cheese, and mushrooms.
Tomatoes, cheese, and ham.
Tomatoes, cheese, pineapple, and ham.
The spicy one spaghetti pan fried in garlic, chilli, and Napoletana sauce.
Fettuccine combined with mushrooms, ham, and cooked in a wine and cream sauce.
Sauce of ground beef, tomatoes, herbs, and red wine.
Vegetarian pasta consisting of a variety of vegetables cooked in Napoletana sauce mixed with pasta tubes and topped with mozzarella cheese.
Fettuccine, shrimps, and smoked salmon cooked in a white wine and cream sauce.
Donut shaped pasta filled with chicken. Combined with pan fried diced chicken, finished in a Frangelico and cream sauce.
Pan fried chicken livers cooked in a garlic, wine, and Napoletana sauce with pasta tubes and finished in the oven with mozzarella cheese on top.
Pasta, meat sauce, cheese, tomatoes, and bechamel sauce.
Pasta, ground beef, tomatoes, cheese, white wine, and bechamel sauce.
Spaghetti topped with a combination of seafood. Pan fried in wine and completed with Napoletana sauce.
Eye fillet cooked in a sauce consisting of peppers, onions, mushrooms, and tomatoes.
Eye fillet pan fried with onions and topped with mustard and cream sauce.
Pan fried eye fillet cooked in garlic butter.
Tender eye fillet pan fried with shrimps, smoked salmon, and finished with cream sauce.
Tenderized scaloppine topped with mushrooms, cooked in Marsala wine and cream sauce.
Crumbed scaloppine topped with ham, white wine, Napoletana sauce, creamy mozzarella cheese, and finally grilled in the oven.
A dish from Calabria. Tenderized scaloppine lightly pan fried then completed with garlic, white wine, Napoletano sauce, anchovies, and olives.
Boneless chicken breasts flamed in brandy and topped with an apricot and cream sauce.
Crumbed chicken breasts topped with ham, white wine, Napoletana sauce, and finished in the oven with creamy mozzarella cheese.
Boneless breasts of chicken rolled around ham and mozzarella cheese flamed in Galliano and completed with a cream sauce.
Pan fried squid served in a lightly spiced Napoletana cream sauce on a bed of pasta all'aglio.
New Zealand mussels steamed open in their shells, served in garlic, wine, and Napoletana sauce on a bed of pasta all'aglio.
King prawns cooked in garlic, white wine, and lemon. Served on a bed of pasta all'aglio.
Thyme bread topped with fresh tomatoes, Spanish onions, and parsley.
Sponge cake, coffee, Kahlua, vanilla, ice cream, and finished with cream.
Delivery is $0.00 away
You're all set
There was a problem saving your changes, sorry. Please try again.