Papaya Thai Express - Cremorne

With prawns, marinated tofu, lettuce, Thai mint and basil leaves. Served with chilli and lime dipping sauce.

$7.90

Fresh chopped vegetables mixed with a fragrant curry sauce, then wrapped in puff pastry and lightly fried.

$10.90

One of the most popular deep fried snack - vermicelli noodles, carrot, cabbage wrapped with crispy pastry. Served with plum sauce.

Vegetarian

$8.90

A popular snack of Southern Thailand, grilled marinated chicken breast on skewers with peanut sauce.

$10.90

In true Bangkok spirit, soft on the inside with a little crunch on the outside – garlic and chives dumpling, served with chilli soy sauce.

$12.90

A crispy golden netting of pastry, wrapped over crab and prawn meat, blended with herbs and spices, then deep fried, served with plum sauce.

$9.90

Bite into these blissful cushion made with mix of fish, Thai herbs and spices, pan fried served with chilli sauce.

$10.90

Another Bangkok snacks is here, steamed seasoned minced pork and shredded cabbage, wrapped with wonton pastry, served wth chilli-soy dipping sauce.

$10.90

Battered tender squid, deep fried to perfection. Dusted with salt and pepper and served with sweet chilli sauce.

Spicy

$13.90

Shredded green papaya tossed with dried shrimps, cherry tomatoes and peanuts drizzled with lemon juice dressing. The salad is pounded in mortar.

$14.90

Battered soft shell crab, lightly fried and served with crispy wonton skins, sprinkled with fried garlic and crunch seaweed.

Spicy

$16.90

Tender chicken breast and oyster mushrooms are poached gently in a mild coconut broth flavoured with cherry tomatoes, galangal, and a touch of roasted chilli jam

$12.90

King prawns and oyster mushrooms are served in this spicy-zesty broth, flavoured with roasted chilli paste, lemongrass, kaffir lime leaves and lemon juice.

Spicy

$13.90

Sliced chicken are marinated with traditional Thai herbs, grilled and served with a chilli dip and sticky rice.

$18.90

Grilled marinated beef and sliced, served with Nam Jim Jaew(Thai chilli dip) and sticky rice.

$18.90

Grilled marinated pork served with Jam Jim Jaew(Thai chilli dip) and sticky rice.

$18.90

Minced chicken tossed with red onion, mint, Thai parsley, shallots and chilli lemon dressing sprinkled with roasted rice.

Spicy

$17.90

Grilled marinated pork with herbs, spices, red onion, mint, parsley, shallots, dressed with chilli-lime sauce and sprinkled with roasted rice.

Spicy

$19.90

North-eastern style, roast duck, chopped and tossed with red onion, mint, Thai parsley, shallots and chilli lemon dressing sprinkled with roasted rice.

Spicy

$20.90

Grilled marinated beef tossed with sliced apple eggplant, mint, coriander, shallots, red onion, dressed with chilli lime sauce. Sprinkled with roasted rice and fried garlic.

Spicy

$19.90

Grilled roasted duck with lemongrass, coriander, shallots, red onion, chilli, sliced cucumber and carrot ribbons drizzled with chilli jam and coconut suace.

Spicy

$20.90

Tender lamb shanks braised in, massamun curry, star anise, cinnamon, cumin seeds all cradled in the warmth of coconut milk. Served with roti.

$19.90

You know papaya salad taste, its even more perfect with the crunchy deep fried soft shell crab.

$22.90

Marinated pork cooked in spices, chilli, curry mixed and comforting coconut milk simmered in pineapple, apple eggplant and tamarind sauce.

$20.90

Crispy skin roast pork, stir-fried with Chinese broccoli and oyster sauce.

$22.90

Served iwth king prawns, tossed with mint, red onion, shallots, coriander and drizzled with coconut milk and chilli jam dressing.

$21.90

Action packed, this highly spiced red curry highlights the deep flavours of boneless roast duck in a chilli red curry combined with lychees, pineapple, pumpkin and cherry tomatoes which temper the heat of this classic dish.

Spicy

$22.90

Using fresh barramundi fillet, beautifully pan fried dressed with dry green curry, crisp basil leaves and Thai eggplant.

Spicy

$29.90

Steamed fresh barramundi fillet in ginger-shallot soy sauce, chopped shallots and black fungi, served on bok choy bed.

$29.90

Roast duck served with shiitake mushroom, bok choy, dressed in a light plum sauce, garlic, cinnamon and star anise.

$26.90

On a bed of tender broccolini, king prawns, dressed in mild coconut sauce, scallops, basil leaves, mushrooms and vegetables.

$30.90

Quick fix with high impact, fresh seasonal green vegetables tossed in a hot wok with juicy king prawns with light oyster sauce.

$30.90

Stop the hungry tummy with quick wok stir-fried with chicken, beef, rice, vegetables and soy sauce. Hungry no more!

$17.90

Special Thai fried rice with prawns, chicken and crab meat with peas, diced carrot, sliced onion and pieces of pineapple.

$19.90

Juice prawns stir-fried with Jasmine rice, vegetables, soy sauce and egg.

Vegetarian

$19.90

Always hits the spot with this spicy prawn and chicken stir-fry with chilli, garlic, basil and rice, fished off with a fried egg on top.

$21.90

A healthy dish, consist of green vegetables, crushed garlic, tofu and cashew nuts, stirred together in oyster sauce and topped with fried red onion.

Vegetarian

$16.90

Steamed mixed vegetables dressed with creamy peanut sauce and deep fried tofu.

$17.90

Fresh seasonal green vegetables are tossed into a hot wok with garlic and soy sauce.

$16.90

The delicious greens dressed in mild coconut sauce, basil leaves and mushrooms.

$16.90

The classical Thai stir-fry of rice thin noodle stirred with bean sprouts, crushed peanuts and scented sliced red onion.

from $16.90

Stir-fried flat rice noodles with heated chilli, garlic and basil.

Spicy

from $16.90

Tossing flat rice noodles and vegetables in a dark soy and oyster sauce with the aromatic kick of ground white pepper.

from $16.90

Flat rice noodles stir fried with creamy peanut sauce and vegetables.

from $16.90

Steamed rice noodles in a creamy curry broth and mixed vegetables.

from $15.90

Flat rice noodles stirred with homemade creamy sweet chilli sauce, topped with a heap of lightly fried basil leaves.

from $16.90

Stir-fried fresh long red and sharp chillies with crushed garlic combined with holy basil.

Spicy

from $16.90

Thailand's classic stir-fry with roasted cashew nuts and an authentic chilli jam.

Spicy

from $16.90

A healthy dose of goodness, this stir-fry of soy and oyster sauce, garlic and cracked peppercorns.

from $16.90

Originally from the south of Thailand - a stir fried peanut sauce and Thai aromatic spices.

from $16.90

Ginger has always been considered a powerful aphrodisiac in Thailand, this delicate combination of stir-fry with shredded ginger is no exception.

from $16.90

Stirred with homemade creamy sweet chilli sauce, topped with a heap of lightly fried basil leaves.

from $16.90

The fragrant green curry simmered gently with baby corn, Thai apple eggplants, bamboo shoots, ka-chai and sweet basil.

from $15.90

Always a favourite, this warming curry with its full body is perfectly served with seasonal vegetables, chopped kaffir lime leaves, long red chillies and baby corn.

Spicy

from $15.90

Traditional braising of beef with coconut milk, onions, served with baby potatoes in a spiced massamun curry, sprinkled with cashew nuts and fried red onion.

$17.90

from $3.50

$3.50

$4.50

$6.90

$6.90

$6.90

$5.50

$7.50

$8.90

$3.50

$3.50

$3.50

$3.50

$3.50

$3.50

$5.00