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Thai Asian
28, 23-33 Missenden Rd, Camperdown, 2050
Delivery from 18:35
Grilled eggplant topped with stir fried chicken mince with chilli, garlic and basil leaves.
Spicy
$23.90
Flash fried chicken thigh tossed with a Thai tamarind sauce.
$25.90
Deep fried barramundi fillet saute with homamade chilli paste and green bean.
$31.90
Light batter barramundi fillet, stir fried with chilli, green peppercorn, mixed vegetables and basil leaves.
Roasted duck stir-fried with mild chilli paste, a dash of coconut milk and basil leaves.
$34.90
Seared salmon fillet, served with Spanish onion, mint leaves and toasted ground rice dressed with chilli and lime juice.
$35.90
Served with sauteed Chinese broccoli light soy and oyster sauce.
Seared salmon fillet topped with choo chee curry served with steamed vegetables.
King prawn cooked in mild choo chee curry with snowpea and young coconut meat served in young coconut shell.
$38.90
Crispy parcels of minced chicken and peanuts caramelised with palm sugar served with a tangy cucumber relish.
$10.90
Hand made with spices chicken mince, peas and carrot served with a tangy cucumber relish.
Twice cooked battered eggplant chips with chef's chillis sauce.
Filled with cabbage, wood ear mushrooms, carrot and vermicelli, served with a sweet plum sauce.
Tiger prawns wrapped in a chicken and coriander mousseline fried until crispy.
Deep fried tofu served with homemade peanut sauce.
Home made mince fish folded with red curry. Served with cucumber relish and crushed peanuts.
$15.90
Chicken thigh marinated in turmeric and Thai spices. Served with homemade peanut sauce.
Spring roll, curry puff, fish cake and satay chicken, served with a variety of sauces.
Panko fried whole calamari with salt, garlic and pepper, served with mixed salad.
$17.90
Steamed duck pancakes served with sweet dark soy sauce.
$16.90
Served with dark soy and chilli vinegar.
$11.90
Steamed thin rice noodles and bean sprout topped with special mild papaya's red curry, minced chicken and egg.
$20.90
Rice vermicelli with mild yellow curry and coconut milk broth, bean curd and seasonal vegetables.
An aromatic soup broth made from 5 spices and soy sauce with tender beef balls.
$21.90
Hot and sour classic flavoured with Thai herbs, lime leaves and smoky chilli jam.
from $11.90
A mild coconut milk broth with lemongrass, lime and galangal.
Chargrilled chicken thigh marinated with turmeric, garlic and soy.
$24.90
Chargrilled marinated beef strip loin served with spicy mamjim jaew.
$27.90
Chargrilled Thai style served with spicy lime and chilli sauce.
All salad tossed with chilli lime dressing.
Shredded green papaya, tossed with cherry tomato, dried shrimp and crushed peanut with palm sugar and lime dressing.
Crispy seasoned rice croquettes and chicken tossed with ginger, peanut, red onion and lime juice.
Mince chicken tossed with red onion, mint leaves, lime, chilli and toasted rice.
Grilled beef tossed with lemongrass, cucumber, tomato, lime and mint.
With zucchini bamboo shoots green bean and basil leaf.
from $20.90
Creamy mild red curry with mixed vegetables.
Slow-cooked beef in mild red curry with potato and peanut.
from $25.90
Stir fried thin rice noodles with egg, tofu, beansprout and crushed peanut.
Stir fried flat rice noodles with dark soy sauce and Chinese broccoli.
With chilli jam, mixed seasonal vegetables and cashew nut.
With fresh chilli, garlic, mixed seasonal vegetables and basil leaves.
Marinated with garlic, pepper, soy sauce, served with steamed mixed seasonal vegetables.
With homemade peanut sauce and mixed seasonal vegetables.
With oyster sauce and mixed seasonal vegetables.
$3.50
$4.00
With pearl barley.
$5.00
$6.00
$14.90
With chilli and vegetables.
$8.90
$3.00
$4.90
from $4.90
Delivery is $0.00 away
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