Note: Papaya Thai is known for serving authentic Thai cuisine to the Sydney suburb of Cammeray. We recommend our guests try one of our famous mini dishes, Pu Nim Tod Krob. Enjoy a battered and lightly fried soft-shell crab served with crunchy wonton skins and sprinkled with fried garlic and crunchy seaweed. Fan favourites include our Kao Pad Sub-Pra-Rod, Kaeng Tae-Po, Kaeng Phed Ped Yang and our spicy Pad Cha Talay. If youre in the mood for soup, try our Tom Yum Koong that comes with king prawns and oyster mushrooms served in a spicy-zesty broth flavoured with roasted chilli paste, lemongrass, kaffir lime leaves and lemon juice.
For further information about Gluten free and Vegan, please call and speak with our staff members before order.