Pappar'Delles Italian Restaurant

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Entrees

  • Steak Cut Chips (GF)

    $ 8.00
  • Garden Salad (GF)

    $ 10.00
    Lettuce, tomato, onion and cucumber drizzled with chef's secret dressing sauce.
    Vegetarian
  • Sweet Potato Chips (GF)

    $ 10.90
    Sweet potato chips served with garlic aioli sauce.
  • Garlic Cob

    $ 11.00
    Fresh Italian bread loaf, filled with fresh garlic, butter and toasted.
  • Greek Salad (GF)

    $ 12.00
    Tomato, cucumber, onion, olives, fetta cheese and olive oil.
    Vegetarian
  • Italian Salad (GF)

    $ 13.00
    Lettuce, cucumber, tomato, onion, olives and bocconcini cheese drizzled with olive oil.
    Vegetarian
  • Chicken Nuggets and Chips

    $ 14.00
  • Eggplant Parmigiana

    $ 21.00
    Layers of sliced grilled eggplant, mozzarella and tomato sauce, baked in grill, served with Napoli sauce.
    Vegetarian
  • Stuffed Artichokes (GF)

    $ 22.00
    Baby artichokes stuffed with fetta cheese, wrapped with prosciutto and served with balsamic sauce.
  • Chilli Sea Scallops (GF)

    $ 23.00
    Pan-fried sea scallops, cooked in chilli garlic creamy sauce, served with spinach and arborio rice.
    Spicy
  • Sambuca Prawns (GF)

    $ 23.00
    Pan-fried prawns, cooked in sambuca garlic creamy sauce, served with arborio rice and spinach.
  • Stuffed Figs

    $ 24.90
    Fresh figs, stuffed with blue vein cheese, wrapped with prosciutto, baked in oven & served with chef's secret sauce.