Pass The Pasta

Marinate chicken thigh, pine nuts, semi dried tomato and grana Padano.

$21.00

Bacon, egg, shallots and white wine cream sauce.

$18.00

Napolitana sauce, beef bolognese, parsley and grana Padano.

$19.00

Bacon, wild mushrooms, garlic, parsley and white wine cream sauce.

$18.00

Wild mushrooms, marinated chicken thighs, spinach, garlic, parsley, parmesan and white wine cream sauce.

$22.00

Capers, braised eggplant, Napolitana sauce, olives, basil and grana Padano.

$21.00

Napolitana sauce, pan fried prawns, Rodriguez bros chorizo, rocket, garden peas and grana parmesan.

$26.00

Braised lamb, Napolitana sauce, olives, parsley and grana parmesan.

$28.00

Chilli, capers, grilled barramundi fillet, pan fried prawns, garlic, parsley, basil, white wine and olive oil.

$29.00

$3.00