Note: Patee Thai, a restaurant in Prahran that opened in 1983, specialises in traditional Thai cuisine. To start, choose from crispy fried chicken, fish cakes, chive dumplings, spring rolls and more delicious appetisers. There are soups such as chicken galangal and tom yum prawn. In addition, the curries are carefully crafted and full of flavour; the choices are massaman, red, green and panang curry. Noodles, such as pad thai and spicy noodles are popular options as well. There are vegetarian and non-vegetarian entrees.