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Thai Asian
Shop 4/1 Locomotive Street, Eveleigh, 2015
Delivery from 17:30
4.9 of 5
29 reviews
GF - Gluten Free
Crispy golden pillows stuffed with spicy mixed vegetables and served with sweet chilli sauce.
Spicy
Vegetarian
$9.90
An adorable and delicious crunchy golden sacks, filled with peanuts, chicken mince and vegetables.
$12.90
Fight hunger with grilled skewers and chicken marinated in Thai spices, served with crunchy peanut sauce.
Fish cake with cucumber, onion, bean spout salad and sweet vinegar dressing and peanuts.
$11.90
An egg lace omelette wrapping the prawn-chicken mix spiced, crushed peanuts, garlic and coriander, served with light chilli-vinegar dressing.
$15.90
Northern style chilli paste dipping, made with ground chicken and tomatoes. Enjoy it with cucumber or prawn crackers for full texture.
$13.90
A delicious lightly battered prawns coat with a gorgeous “Pepper seeds” tamarind blend sauce...perfect sweet and sour flavour.
One of our favourite dish, slices of BBQ duck wrapped in thin pancakes with cucumber, shallots and hoisin sauce. Love it!
Authentically Asian, heart- shaped betel leaf has an amazing peppery-taste that works with the sweet and sour dressing, topped with smoked salmon.
$14.90
Delicate flame grilled scallops with chilli - lime dressing. Pop them in your mouth and ... mmm! Delicious.
$19.90
And betel leaves with Nam prik noom dip.
Northern style chilli paste dipping, made with ground chicken and tomatoes, Enjoy it with cucumber or crispy sesame rice paper roll for full texture.
$16.90
Crisp fried rice paper wrapped of vegetarian filling goodness. Served with sweet chilli sauce.
Gentle tasty with tender beef dried spices, coconut milk, onions, potatoes and peanuts. Enjoy!
$22.90
$20.90
Lusciously tender grilled eggplant, topped with chicken mince with bits of chilli, garlic, basil and soya bean, create flavourful eggplant dish every time.
$23.90
The most iconic dishes of Northern Thailand. Slowly stewed beef in a whole bunch of herbs and spices. You will love this mild chilli, salty, sweet and sour curry with peanuts and ginger.
No coconut milk.
$24.90
Ossobuco amped up with Northern style spicy curry, lemongrass, galangal and lime leaves and bean. Surprisingly beautiful taste paring.
$28.90
Crispy light batter soft shell crab, minced chicken with pepper seeds recipe of "Lanna chilli paste" - spicy, salty and crunchy is the best combination.
$27.90
$32.90
Served on half moon pumpkin. Slowed cooked pulled beef with beautiful creamy panang curry, absolutely delicious.
Must try! Slow cooked, where meat just falls off. Coconut milk, cinnamon and star anise make it a sumptuous dish.
Amazing red curry duck breast with beautiful flavours of lychee, pineapple and tomatoes.
Crunchy salt and pepper squid and prawns on a bed of mixed salad, delicious with a squeeze of lime and dip of sweet chilli sauce.
Means of floating lady. A traditional dish of the North of stuffed grilled banana peppers with chicken and a creamy curry sauce.
$25.90
from $19.90
The classic thin rice noodle stir fry with juicy prawns, eggs, tamarind juice, bean sprouts, shrimp and tofu. Garnished with crushed peanuts, wrapped with omelete laced.
A popular streets style stir fried rice noodles with chicken, egg, crunchy green and sweet soy. Served with lemon.
An abundance of flavours and textures! One of a key ingredient is freshly holy basil, chilli and egg.
With cauliflower, roasted sweet potatoes and tofu.
Wrapped of rice, prawns, chicken, mushroom and gingko.
Full of flavour and texture, with the addition of chilli paste, fresh vegetables and chicken.
A must love dish for chilli lovers, stir fried with egg and juicy beef.
$4.00
$6.00
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