Phogerlicious

(Pho Tai) Thinly sliced rare beef with rice noodles in a slow-cooked beef bone marrow broth. The above dishes are all accompanied by fresh bean sprouts, basil, onions, lime, and chili plus a hoisin and siracha dipping sauce. *Please advise if you would like your beef pre-cooked.

(Pho Tai Bo Vien) Thinly sliced rare beef, beef balls and rice noodles in a slow cooked beef bone marrow broth. Above dishes are all accompanied with fresh bean sprouts, basil, onions, lime and chilli plus a hoisin and siracha dipping sauce. *Please advise if you would like your beef pre-cooked.

(Pho Dac Biet) Thinly sliced rare beef, beef brisket, beef tripe, beef balls with rice noodles in a slow cooked beef bone marrow broth. Above dishes are all accompanied with fresh bean sprouts, basil, onions, lime and chilli plus a hoisin and siracha dipping sauce. *Please advise if you would like your beef pre-cooked.

(Pho Ga) Free range chicken with rice noodles in a chicken broth. Above dishes are all accompanied with fresh bean sprouts, basil, onions, lime and chilli plus a hoisin and siracha dipping sauce.

Fresh silky rice noodles with succulent free range chicken and chicken meatballs in a fragrant chicken broth. Topped with fried garlic, onions and fresh herbs.

(Hu Tieu Phnom Penh) Sliced pork, minced pork and rice noodles in a slow cooked pork bone marrow broth. Accompanied with fresh lime, herbs, bean sprouts, chilli and crispy fried garlic.

Thin rice noodles with mince pork, sliced pork and pork meatballs in a pork bone marrow broth. Topped with fried garlic, onions and chopped herbs.

Fresh silky rice noodles with vege meatballs, tofu sponge, shitake mushrooms in a vegetable broth.

Small pho. Choice of beef, chicken or pork noodle soup. No herbs or onions unless requested.

(Bun cha gio nem nuong) Grilled pork and hot spring rolls with vermicelli noodles served with shredded lettuce, carrot ribbons, diced cucumbers, bean sprouts, topped with roasted peanuts and a sweet fish sauce dressing.

Roast pork, hot spring rolls, shredded lettuce, diced cucumbers, pickled carrots, fresh coriander, mint, crushed roasted peanuts and vermicelli noodles served with a special sweet fish sauce dressing.

Thigh fillets and hot spring rolls with vermicelli noodles served with shredded lettuce, carrot ribbons, diced cucumbers, bean sprouts, topped with roasted peanuts and a sweet fish sauce dressing.

Prawn Sugarcane, hot spring rolls, shredded lettuce, diced cucumbers, pickled carrots and radish, bean sprouts, crushed roasted peanuts, and vermicelli noodles served with a sweet fish sauce dressing.

Chicken breast and hot spring rolls with vermicelli noodles served with shredded lettuce, carrot ribbons, diced cucumbers, bean sprouts, topped with roasted peanuts and a sweet fish sauce dressing.

Vegan spring rolls, tofu, shiitake mushroom, shredded lettuce, diced cucumbers, pickled carrots and radish, fresh coriander, mint, crushed roasted peanuts and vermicelli noodles served with a subtle sweet fish sauce dressing.

Pork chops and fried egg with rice. Served with fresh cucumbers, tomatoes, lettuce, pickled carrots and radish with a side of special sweet fish sauce.

Tender chicken wing pieces with chunks of carrots and potatoes topped with roasted peanuts. Served with your choice of either baguette, vermicelli noodles or rice.

Slow cooked beef flank with chunks of carrots in a rich hearty sauce topped with onions and green shallots. Served with your choice of either baguette, fresh rice noodles or rice.