Golden Curry Hut Indian Restaurant

Special Lunch Menu Pack

Comes with rice.

$15.00

Family Pack For Two

2 x Chicken Tikka, 2 x Samosa, 2 x Any Curries, 1 x Rice, 1 x Raita, 1 x Papadums & Chutney, 2 x Naan

$57.00

Family Pack For Four

4 x Chicken tikka, 4 x Spinach Pakora, 1 x Butter Chicken, 1 x Vegetable Korma, 1 x Rogan Josh (Mild), 2 x Naan, 1 x Raita, 2 x Rice, 1 x Papadums & Chutney, 1 x 1.25L Soft Drink.

$69.00

Samosa - 2 Pieces

Homemade pastry, filled with spiced potatoes and green peas.

$8.00

Sabzi Pakora

Florets of cauliflower and spinach dipped in chickpea batter and fried.

$6.00

Onion Bhaji

Onion fritters battered and deep fried.

$6.00

Batada Wada

Delicately spiced mashed potatoes dipped in batter and fried.

$6.00

Pumpkin Soup

Delicately flavoured lentil soup tempered with cumin and garlic.

$6.00

Tandoori Mushroom (Mild)

Mushrooms marinated in thick yoghurt and spices. Cooked in the tandoori.

$12.50

Paneer Tikka

Onion, capsicum, cottage cheese marinated  and seasoned with paprika, lemon and cumin seeds.

$16.00

Chicken Tikka

Morsels of boneless chicken, marinated in yoghurt and exotic spices cooked to perfection in the tandoori oven.

$16.00

Sheek Kebab

Minced lamb with ginger, garlic, fresh coriander and freshly ground spices, rolled on a skewer and cooked in tandoor.

$16.00

Garlic Chicken

Morsels of boneless chicken marinated in yoghurt, exotic spices and garlic cooked to perfection in the tandoori oven.

$16.00

Lamb Chops - 4 Pieces

Succulent lean lamb cutlets marinated in spices and selected herbs, cooked to perfection in the clay oven.

$30.00

Tandoori Chicken

Spring chicken marinated in yoghurt, selected herbs and spices then cooked in the clay oven. (Specialty of the house)

from $12.00

Tandoori Fish

Morsels of fish, lightly seasoned and marinated in Chefs own recipe and cooked in the tandoor.

$20.00

Tandoori Sizzler

An assortment of exotic meats from the tandoor served on a sizzler. (A culinary delight)

$26.50

Korma

For mild taste buds. Cooked with coconut, cream and cashew nut sauce.

from $18.50

Saag

Succulent pieces of meat cooked with fresh spinach, herbs and spices. Delicious yet mild.

from $18.50

Bhuna (Mild)

Tender meat tossed with onion and capsicum and finished with Chef's own style, 'It's a treat'.

from $18.50

Madras

A combination of hot spices and coconut.

from $18.50

Vindaloo (Hot)

A delicious Goan speciality seasoned with spices & vinegar.

from $18.50

Chilli (Hot)

A delicious speciality seasoned with spices & freshly ground chillies and garnished with fresh coriander.

from $18.50

Butter Chicken

All time favourite and popular dish. Boneless pieces of chicken, cooked in the tandoor and simmered in a rich tomato based sauce and finished with butter and cream.

$18.50

Chicken Tikka Masala

Boneless chicken cooked in the tandoor and then tossed with onions, capsicum and tomatoes.

$18.50

Chicken Jalfrezi

A chicken meal with a difference. Boneless chicken cooked with capsicum, tomatoes and onions.

$18.50

Chicken Phoolwari

Chefs own recipe for chicken curry, "really special".

$18.50

Rogan Josh

Authentic lamb curry, from the foothills of Kashmir.

$18.50

Lamb Lazeez

Deliciously mild lamb cooked in yoghurt based gravy and finished with cashew nuts and almonds.

$18.50

Lamb Pasanda

Fillets of spring lamb, marinated with cashew nuts and creams, cooked in tandoor and then blended in a mild cashew nut sauce.

$18.50

Beef - Do - Piaza (Mild)

Literally means "two onions". Yes, beef cooked in curry sauce with "lotsa" onions, Yum!

$18.50

Lamb Hazarvi (Hot)

Minced lamb balls, mixed with freshly ground spices and filled with cashews, then blended with the chefs own sauce.“Spicy”.

$18.50

Goat Curry

An authentic taste of India. Chefs own sauce. "Spicy".

$21.50

Goat Spinach

Chef's special slow cooked boneless goat with spinach and aromatic spices.

$21.50

Goat Masala

Slow cooked goat with North Indian aromatic spice blend.

$21.50

Prawn Masala

King prawns tossed with onions and capsicum cooked with freshly grounded spices.

$19.50

Seafood Vindaloo (Hot)

A delicious Goan speciality, seasoned with spices & vinegar.

$19.50

Fish Curry

Boneless pieces of fish prepared with coconut cream and spices and cooked on a slow fire.

$19.50

Chilli Paneer (Hot)

Homemade cottage cheese cooked with spices and freshly ground chillies and garnished with coriander.

$16.00

Paneer Makhani

Homemade cottage cheese simmered in a rich tomato base sauce and finished with a hint of butter & cream.

$17.00

Palak Paneer

Vegetarian's delight - golden fried homemade cottage cheese in a smooth saffron flavoured spinach puree, delicately finished with fresh herbs.

$17.00

Mutter Paneer

Homemade cottage cheese and green peas simmered in saffron flavoured curry sauce and finished with coriander.

$17.00

Kofta Curry

Potato and cheese balls, mixed with dried fruits and nuts & simmered in light almond flavoured sauce.

$16.00

Vegetable Korma

Fresh mixed seasonal vegetables, cooked with fresh herbs and spices.

$16.00

Dhal Makhani

Combination of black lentils and kidney beans simmered overnight with freshly ground spices and finished with cream and coriander.

$16.00

Mushroom Masala

Mushrooms cooked with spices & green peas.

$16.00

Aloo Dum Banarsi

Potatoes with freshly crushed herbs and spices seasoned with tomatoes and coriander.

$16.00

Pumpkin Masala

Diced butternut pumpkin, tempered with onion seeds, fennel, fenugreek seeds and finished with Chefs own sauce. (Simply delicious)

$16.00

Aloo Gobi

Potatoes and cauliflower, stir fried with spices & tomato.

$16.00

Eggplant & Potato

Eggplant cooked in a light gravy with tomato & herbs garnished with fresh coriander.

$16.00

Dal Takda

Yellow lentils delicately cooked and with seasoned with spices and ginger.

$16.00

Naan

Plain flour bread from tandoor. Melting moments!

$4.00

Garlic Naan

Plain naan baked with garlic.

$4.50

Turbo Naan

Plain flour bread baked with fresh chilli flakes.

$5.00

Pudina Prantha

Flaky wholemeal bread, baked in the tandoor with a dash of mint.

$4.50

Masala Kulcha

Plain flour bread filled with potatoes, onions, green peas, cheese, coriander and baked in the tandoor.

$5.00

Kashmiri Naan

Plain flour bread filled with spiced dry fruits and nuts.

$5.00

Keema Naan

Naan filled with spicy lamb mince and coriander baked in the tandoor, (Good for a start too!).

$5.50

Aloo Prantha

Wholemeal bread stuffed with mildly spiced potatoes.

$5.00

Roti

Flat wholemeal bread baked in tandoor.

$4.00

Plain Cheese Naan

$5.00

Garlic Cheese Naan

$5.50

Chicken and Cheese Naan

$6.50

Saffron Rice

Basmati rice with cumin and spices with a dash of saffron.

$5.00

Kashmiri Rice

Basmati rice mixed with fresh fruits and nuts.

$9.00

Pea Rice

Fresh, green peas tossed in butter with cumin and mixed with basmati rice.

$7.00

Vegetable Rice

Our special vegetable rice.

$9.00

Biryani

Choice of meat cooked with basmati rice, nuts and spices.

from $16.00

Zera Rice

Basmati rice cooked with cumin seeds and a dash of saffron.

$6.50

Coconut Rice

$7.00

Lemon Rice

Basmati rice cooked with mustard seeds, peanuts and lemon.

$8.00

Raita

Churned homemade yoghurt with grated cucumber and garnished with ground cumin.

$3.50

Archar Chutney (Each)

Mango, Chilli, Mint, Tamarind or Hot mixed pickles.

$2.00

Papadums - 4 Pieces

Crisp thin lentil crackers (4 pieces).

$2.00

Gulab Jamun

Full cream milk dumplings, lightly fried and soaked in rose water sugar syrup, garnished with pistachio and coconut.

$5.00

Kulfi (Pistachio or Mango)

Indian version of ice cream prepared with milk and nuts blended with cream & garnished with rose syrup and pistachio.

$5.00

Assorted Ice Cream

Variety of ice creams from Phoolwari's Treasure.

$5.00

Death By Chocolate

Dark chocolate cake coated with hot chocolate sauce garnished with nuts.

$5.00

Lassi

Churned yoghurt drink.

$4.00

Soft Drink Bottles - 1.25 L

$4.50